Closure: Cork

Brunello di Montalcino is ruby red verging on garnet. It has an ample, ethereal scent with hints of wild berries. Full-bodied taste, warm, intense, velvety and harmonious.

Ruby red in colour with a fresh, distinctive and pleasantly fruity aroma with notes of dried black cherries, tobacco and cigar leaves. It has a delicate and harmonious taste with soft tannins, great balance and an extremely long finish.

It pairs with all meat sauces, mushrooms, truffles, veal, chicken and pork.

Of a pale yellow colour, with green tones, the Colección Blanc is also rather opaque, being an unfiltered wine. In the nose it is intense, with floral notes, and fruits such as apricots and Golden berries. In the mouth it is fresh and mineral, with good volume and creaminess, with a persistent finish.

A deep, intense ruby-red colour, the Apaltagua Colección Carignan has a powerful nose, with notes of wild fruits like blackberry and cherry, with floral notes reminiscent of Syrah and Pinot Noir. More subtle hints of sweetness and cedar are also present. In the mouth it is fresh, deep and potent, with an irresistible purity and an impressive persistence. Ageing potential from now until 2020.

Red-violet in colour, brilliant and vivid, this Apaltagua Gran Reserva Envero shows ripe blackberries, tobacco, and spices. It possesses a remarkable combination of ripe fruit notes and oak mixed with vanilla. Its flavour is juicy, full, and concentrated, highlighting the softness in the mouth and the raspberry and plum tannins with a touch of tobacco. It has a long and lingering finish

This Apaltagua Grial boasts opulent, ruby red colouring. It is dense, well-structured, and balanced with touches of plum, blackberry, and mineral complimented by a subtle hint of toasted oak. Appetizing and juicy, it is a delicious example of the best Carmenere Chile has to offer.

This Apaltagua Reserva Cabernet Sauvignon is characterized as being a sophisticated and elegant wine, in which touches of strawberry and cherry are well emphasized. In the mouth, it possesses a delicate, velvet, full-bodied taste, and has a generous lingering finish.

This Apaltagua Reserva Carmenere is an intense wine, purple in colour. From start to finish, the touches of tobacco, and red and black cherries intermingle, producing a great potency in the mouth. It has a generous body with smooth and friendly tannins. It is a well rounded wine with a juicy and lingering finish.

Bright and ruby red in colour, this Apaltagua Reserva Malbec possesses notes of cherry and cassis with a touch of vanilla. The floral notes also give this wine an edge. On the palate it has well-rounded touches of red fruits and plum.

Red with glints of purple, This Apaltagua Reserva Merlot has notes of raspberry and creme de cassis. The aroma is intense, with touches of fresh fruit and a light hint of spices. In the mouth it is elegant, with a medium body. The tannins are smooth and round, with just enough oak to lend elegance and a persistent finish.

This Signature Cabernet Sauvignon is ruby in colour and possesses red fruit flavours distinguished by cherries and strawberries with vanilla and tobacco notes. Its taste is fresh with a balanced, pleasant acidity. It has a very open structure of tannins delivering delicious fruit and chocolate blends

This wine has an intense wheat-yellow color. Its aromas are complex, dominated by mature fruit such as papaya, canned peaches and quince mixed with ginger notes and a subtle floral background with hints of honey. In the mouth it has a refreshing minerality, a pleasant texture, a great structure with a long and refreshing finish which reminds us the San Antonio coastal influence. Food pairing suggestions: Ideal to accompany with mature cheeses, blue cheese, desserts and fruit.

Lifted violets, vanillin & chocolate notes on the nose. Full bodied palate, ripe plums, prunes & spice up front with savoury, earthy characters layered beneath, which persist through to the supple, fine velvety tannins & trace of black pepper on the finish. Big, bold & beautiful.

Warm and full of black fruit flavours with a touch of pepper and nutmeg. Good balance with a long velvety finish. Great with Cheeses and Stews

Cherry red in colour with brick-red tones. Warm intense aromas. Fruity tones. Ample and well rounded on the palate. A perfect balance between the varietal nuances and the character acquired during ageing in the oak barrels.

Contains: sulphites.

Straw-coloured, shiny, clean, with green glints prevailing over a yellow base, enhancing its youth and freshness. Medium to high aromatic intensity on the nose, fruity flavours, green apple, banana, primary scents of mandarin rind, exotic fruits, pineapple combined with citric touches of lemon. Light on the palate, balanced, fresh with notes of acidity giving way to a citric aftertaste.

This dark cherry wine shows purple glints. On the nose, it is complex, with outstanding ripe black fruit aromas backed by oaky vanilla and toast from its ageing in new oak barrels. Fresh fruit flavours follow the nose to round it out. It is round, complete and powerful on the palate, with good backbone. Oak is present as a spicy note, with hints of jam coming through.

Appealing deep aromas. A fruity nose of raspberry and redcurrant together with fine oaky hints from its six months ageing in oak barrels. Well rounded and balanced. On the palate, it is beautifully fresh and lively, with a slight acidity, and palatable tannins from the American oak round it out. Hints of liquorice in the finish.

A wine of great aromatic complexity, it includes ripe black fruit, red fruit jam, liquorice and raspberry aromas with chocolate, vanilla and balsamic hints from the toast of the cask. Full, round, well constituted on the palate, the ripe round tannins are in perfect balance with its fruit-bearing character, thus reinforcing a lingering finish and persistent aromatic, balsamic, spicy aftertaste.

It has a dark, cherry colour with a violet rim. There are beautiful fresh fruit primary aromas backed by some oaky vanilla hints. On the palate, it has a good backbone.It is half-bodied, fresh, fruity and tannins add an attractive finish. Wide aftertaste, with a balsamic character.

Cherry colour with a touch of brick-red glints. Pure with a strong presence of Tempranillo aromas, liquorice and red fruits in perfect balance with a touch of oak, vanilla and cinnamon. On the palate, medium-bodied with light notes. Fresh acidity in perfect harmony with the tannin of the casks and a notable fruit bearing load. Excellent, lingering aftertaste with balsamic hints.

This wine has a dark cherry-garnet colour with a lively, violet rim. On the nose, the aromas are intense, fresh, clean and fruity, with floral and blackcurrant hints. On the palate, it is harmonious, medium-bodied, offering a perfect balance between tannins, freshness and acidity. It is long in the mouth, with a lingering finish and some sweet, fruity hints in the aftertaste.

This wine has great life and boldness. It evokes the passion for the Tempanillo grape, the same passion our grandfather passed on to our father, Félix Callejo, and which he in turn transmits to us each day.

This wine offers aromas of black fruit, violets, cracked pepper and tarragon. It is dense and layered, with a soft velvet texture and firm, ripe tannins. A tremendous wine.

Intense cherry colour, The nose is very aromatic with plenty of wild red and black fruits. Notes of licorice and coffee are also expressed. Ripe tannins on the palate are matched with a mouth cleansing acidity and layers of ripe black fruits.

Ruby cherry in colour. Motes of ripe fruit, minerals, herbs, white pepper and cocoa on the nose. The taste is fresh with sensations of red fruit, balsamic and cocoa berry.

Exploding out of the glass with an intense cherry colour, notes on the nose of lilac, ripe dark berries, rosemary, cedar and hints of smoke. The palate is full bodied, intense and inky. Abundant in rounded tannins, well balanced acidity and a sliver of minerality on the finish make this an outstanding experience from start to end.

Fruity, zesty and light but dry with bright acidity, Albarino is a well kept secret of the fishing capital of Spain, Rias Baixas. It’s refreshing citrus and tropical fruit aromas are balanced neatly by mineral over tones and a good structure. The Spanish say "it goes with everything, or nothing", so experiment a little and try it with Tapas, or fish, or drink it all on its own.

Contains: sulphites.

Round and inviting with ripe black fruit on the nose. The palate has notes of blackberry and plummy fruit. The finish is rich and long with smoky vanilla and soft, supple tannins.

Ripe fruits on the nose with aromas of plums and quince and a touch of elegant oak. Blackberry and liquorice fruit on the palate lead onto a rich and long finish with smoky accents of vanilla and lingering oak.

This wine is a pale yellow in colour. There is white fruit aroma (pear and banana) with a soft floral hint. The palate is very tasty and balanced with a very integrated fresh acidity. The aftertaste is pleasant and subtle.

Intense ruby-red colour, with great depth. To the nose, vanilla and cinnamon aromas stand out, mixed with mature fruit. In the mouth, it is smooth and round, with good body and very well integrated sweet tannins.

Appealing deep red colour with ruby and tawny rims. To the nose, smooth notes with good quality wood and spicy hints. In the mouth, round and pleasant, with toasty hints at the finish that give it consistency. Lingering mineral notes.

Cherry coloured wine with violet rims. There is a variety of aromas on the nose with a hint of red fruit. The palate is backboned and fresh with a very fruity finish.

An exquisitetly elegant sparkling wine, with a brilliant pale pink colour and a fine, persistent perlage. Delicate fruity fragrance, with a bouquet of strawberry, raspberry and rose. Savoury, fresh flavour, with a delicate aromatic touch.

Colour: Deep ruby red with violet reflections. Bouquet: Intense sweet aromas and sensations from this sunny region. Taste: Harmonious, full and velvety.

Moreccio is a modern wine that expresses all of the pleasures of the wines that come from the Tuscan coast; abundant aromas of red fruits, hints of vanilla and soft notes of spice. Smooth and silky tannins contribute well with just a touch of acidity to make what is a thoroughly rich and intense wine, pleasantly easy to drink and enjoy on its own.

The colour is deep ruby red with intense balsamic notes of mint and eucalyptus, very persistent, well integrated component of the fruity and floral wine with sweet tannins on the palate and well polished.

The colour is ruby red tending toward garnet with ageing. The perfume is intense, vinous and with almond scents. The flavour is dry with fruity notes. It accompanies grilled and red meats. It is suitable for all courses. Serving temperature should be 18-20°C.

The wine is intense ruby ​​red in colour with purple highlights. Notes of juicy red and black fruits, interwoven with toasted oak undertones form a pleasant aroma of wine. The wine has a pronounced varietal character, emphasized dry a but harmonious taste with soft delicate tannins, notes of blackberries and hints of vanilla.

Contains: sulphites

Ruby red wine of medium intensity. Vinous, pleasant, delicate, it is perfect to accompany first courses, red meats and pasta.

With a fine pale golden hue, the nose is very fruity (grapefruit, lemon, citrus), with hints of honeysuckle and hawthorn. This wine has a clean, lively bite, with an aftertaste that is reminiscent of aniseed. A fine expression of Chardonnay.

Contains: sulphites.

Very complex aromas on the nose, successive fruity, floral and mineral hints, with particular menthol and lemon overtones. A full-bodied and rich wine with amazing finesse and delicate aromas.

A brilliant light golden colour. A very intense and complex nose of exotic fruits giving way to white peach and hazelnut. It is powerful, very lively and fresh, making it very full-bodied. Spicy hints appear in the mouth. The aromas are intense, long lasting - A gourmet wine.

Golden colour with green reflections. The nose is frank and clean, with notes of acacia and honeysuckle. The aromas evolve over time with hints of honey, quince and dried fruits. The palate is round and caressing and it's minerality brings freshness and brilliance.

Very intense colour, with hints of ruby. This wine offers a wide palette of aromas dominated by morello cherry and red fruits. After several months, hints of smoke and leather appear. Its structure is finely balanced with harmonious tannin. This wine may be enjoyed young and it is also ideal for laying down.

Very intense colour, with hints of ruby. This wine offers a wide palette of aromas dominated by morello cherry and red fruits. After several months, hints of smoke and leather appear. Its structure is finely balanced with harmonious tannin.

This wine may be enjoyed young and it is also ideal for laying down.

Contains: sulphites.

Elegant with tannins that are perfect for ageing. Young, they are fleshy, soft and generous, turning towards fruit and spice notes, particularly scrubland and evolving towards notes of leather and orchard fruits.

A very brilliant red with violet glints. Typical regional berries on the nose with distinct aromas of blackcurrant and raspberry. A rounded, well-balanced wine with quite a long, fruity finish. Soft body without excess tannins.

This 2010 vintage combines freshness and power both on the nose and the palate. The aromas mostly consist of black fruits, but there are also liquorice and tropical fruit notes. On the palate, it is appealing and spherical with ripe, close-knit tannins. The finish is straight and very long with lots of freshness following through

The Chablis is a clear, fresh, light, generous, well balanced with fruit flavours as well as mineral character and a lot of finesse. The Chablis is very well balanced, it has beautiful intensity. It is a wine which is pleasant, frank and typical of the vineyard of Chablis. It pairs well with all varieties of fish, shellfish as well as goats cheese and cooked pressed cheeses.

Supple and long in the mouth, with distinct fruity notes and minerality, finishing with a pleasant acidity.

This Petit Chablis is a wine that is fresh and pleasant with a very present minerality and flavours of flowers. It has a good fruit together with a long persistency in the mouth. The petit Chablis has good acidity and can keep its freshness for several years A good wine to drink on its own as an aperitif or with cold meats, seafood, fish or goat

Very freshly aromas of blackcurrant, fresh cherry, married with rare spices and tobacco. Fat mouth with amplitude, large body, deepness with fine tannins and long finish. Very well balanced and elegant.

A beautifully smooth, ripe claret, with a deep garnet colour, supple blackcurrant and plum flavours and an intense but soft, approachable texture.

Deep, dense colour. Notes of liquorice and cherry stones. Good on the palate, full-bodied and supple. Superb, elegant length.

Huge colour, very densely packed fruit and marvellous elegance, a touch of violets and lift on the palate shows red breed, superb fruits, tannins and length.

Bursting with fruit, this bright, attractive wine is accessible in its youth. Enjoy it in anticipation of the finesse, elegance, and balance of the Grand Vin

On the nose, aromas of blackberry, cassis and red berries, along with a peppery note. The finish is tasty and exhibits good length

This deeply coloured barrel aged Languedoc blend is perfumed with dark cherries, black pepper and vanilla spice. Hints of wild herbs and minerals add to a rich palate of dense dark fruits and subtle oak. It is medium bodied yet well structured with a good backbone of fine tannins and restrained acidity providing an excellent, long finish.

Made from Grenache, Carignan and Syrah, this lush, oak-aged red offers intense forest fruits with notes of black pepper and spice. Serve with rare roast beef, lamb, a game casserole or duck.

Notes of red fruit dominate the nose. The palate is greedy and round, with crunchy fruit. A slight sweetness tempers its liveliness. An introduction to the expression of Provence rosé!

This rosé with a vibrating expression is a concentration of greedy aromas, with an intense freshness which offers the full expression of fruits.

Classified in the family of sweets, the Château Pontac is of great finesse in the mouth, well concentrated, lively, fresh and of a smooth creaminess. Nice nose of honey and a trail of yellow peach, fruit from the orchard. A fruity, soft palate, the evolution of a body slightly sweet and fruity, with notes of flowers and pollen.

Perfect as an aperitif, as well as an accompaniment to poultry, white meats, cheeses and desserts.

This St-Emilion's upbringing is similar to that of a top red Burgundy, including a 7-day cold soak, fermentation in small tanks, malolactic in barrel, and ageing sur-lie. This highly-focused wine exhibits a deep ruby/purple hue in addition to a beautiful bouquet of black raspberries, blueberries, camphor, spring flowers, and spice box. Full bodied, with soft, round tannins and a very long finish.

Château Suduiraut is designed for all those who enjoy sensory and emotional experiences that are both rich and full of surprises and leave a lasting memory. With an extensive life-span, it powerfully and harmoniously combines fruit and floral aromas with roasted and candied notes.

The 2010 exhibits classic cedar wood, tobacco leaf, creme de cassis, liquorice and some balsam wood notes in a strong, medium to full-bodied, layered style with good opulence, purity and overall harmony.

Deep garnet red. Airy, complex, with hints of vanilla which suggest dried fruits. Lasting, soft, creamy, full of the scent of dried fruits.

Ruby red with touch of violet, great density in the glass expresses good structure. Pleasantly spicy with hints of red currants and mature fruit. Warm, soft, persistent with hints of dried fruit which is reminiscent of Amarone.

Intense ruby red colour. Intense yet subtle nose with hints of spices and vanilla. Warm, full bodied with traces of dried fruit that bring to mind Amarone.

Corvina Veronese 60% , Corvinone 15%, Rondinella 20% Molinara 5%

Ruby red with hints of violets. Very intense fruits of the forest, cherries and raspberries. Begins with good volume modulated by soft and elegant tannins. Suggestions of spices integrated with inklings of mature fruit and good sapidity at the finish.

The Doisy-Daëne Grand Dry Wine is one of the best dry white wines of Bordeaux. It expresses all the distinction and the finesse of this exceptional terroir. With a singular aromatic power, with grapefruit and white peach aromas, it develops mineral notes and flavors of pear and spices. Both delicious young and have great potential for keeping (5 to 10 years).

The great purity of aromas that marks his style can be detected in his wines. The whites (dry or sweet), with a bursting fruit aroma, combine power and freshness in an infinite youth. The reds, with a strong fruit quality, blend with perfect harmony the velvet-like aromas with the fullness and depth of the tannins. Although irresistible while young, their longevity is astonishing.

Packed full of superb fruit flavours. Very dark concentrated wine, which is intensely aromatic and complex.

This richly aromatic, dry white, amazes with tropical fruit, white pepper and cinnamon aromas. On the palate the wine is creamy yet has minerality giving it a lovely freshness. Stoned fruit combined with hints of citrus provides an elegant and clean finish.

Bright lively garnet red. Powerful aromas of spice and red fruit. Soft attack, structure and mellowed, good, long finish.

Contains: sulphites

Bright deep crimson shot through with mauve. Animally, ripe fruit, caramel. Soft attack, good structure, aftertaste of liquorices, notes of toast at the end.

Beautiful straw yellow color with green reflections. Complex and very intense nose where flavors of citrus, peaches, apricot, and dried fruits are added to vanilla and floral notes. The palate is full-bodied and harmonious, with a lot of roundness and exceptional volume. It will work wonders around 12 ° C, as an aperitif, with fish, poultry in white sauce or goat cheese.

Slightly spicy on the nose with hints of strawberry and blueberry. Round and concentrated in the mouth with lots of ripe fruit flavours coming through. A good balance of pleasant sweetness and integrated oak.

This is a very aromatic wine with a mixture of floral and fruit aromas. The fruit on the palate is a wonderful combination of citrus and stoned fruit such as pear, peach and grapefruit.

The Muscat expresses itself with finesse. Delicate flavours tingle the tongue with notes of pear and apricot.

A beautiful, medium deep robe that is perfectly shiny with bluish tints and a colour veering towards carmine. This wine is characterised by its complex nose with some lovely red fruit aromas but above all, very floral nuances, including violet and iris, a hint of cut flowers round off the bouquet. On the palate, finesse and balance are the key words. The attack is supple, silky and harmonious with a touch of raspberry. As the wine evolves it melts in the mouth, its tannins are pleasant leaving an impression of dried flowers and elegance.

The wine stylishly defends the appellation Côte de Nuits Villages. It has a serene ambition: to express the finesse of the Pinot Noir. It develops a dashing nose which ventilates the notes of morello cherries and fruit stones, often drifting towards cloves, sandalwood and sometimes cocoa. Alert and agile, the wine draws out the suppleness and elegance by affirming itself through a substance of red fruit flavours with touches of pepper and vanilla notes. Its character enables it to be tasted quite young, "on the fruit”, but it may improve with age, up to 10 years or so.

Complex aromas of blackcurrant mingled with spicy blackberry are revealed on the nose with darker notes of liquorice, leather and blood orange. The well-built mouth affirms itself with density and strength around a tight structure with rich, well-wrapped tannins. It becomes increasingly seductive over time, which comes from the elegance, intensity and purity of the fruit.

When young, the wine offers floral notes mingled with raspberry, morello cherries and blackcurrant. With time the aromas evolve and develop towards spices, liquorice, undergrowth and leather.

Wines are then produced in the cellar where they are stored in tanks and barrels. Next spring they are then bottled on the property. Ruby coloured, with a ripe fruity aroma such as raspberry or sherry. It also a pleasant flowery odour. This wine is strong in the mouth.

It is a fine wine, elegant and very typical, well balanced between the acidity, the fruity and the aromas of the grape variety. It is powerful and round.

The nose is very expressive, with aromas of candied fruits evolving towards exotic notes. The mouth is full of freshness. A true balanced mellow.

A wine to be served around 10 ° c, which can be consumed as an aperitif as on foie gras, or in dessert wine. It is also excellent on some cheeses such as Roquefort. Best enjoyed within 2 to 3 years following the vintage year.

It is a lively and fruity wine. Its nose is fruity with citrus aromas with beautiful shades of exotic fruits with a lemony finish. The palate is light with a frank and lemony finish. It is a fine, elegant and fruity wine best enjoyed in the years immediately following the vintage in order to preserve all the freshness and fruit aromas. Aim to be served around 10°C as an aperitif, on white meats or to accompany your fish, shellfish and seafood.

The nose is very fruity, with aromas of candied fruits and quinces, with notes of passion fruit and lychees. The mouth is ample and delicate, with a long and elegant finish without heaviness. A true equilibrium of softness. It is a fine, sweet, elegant wine while fresh, well balanced between the acidity, the fruity and the typical aromas of the grape variety. It is powerful and round. A wine to be served between 10 and 12 ° C, which can be consumed as an aperitif on foie gras, or as a dessert wine. It is also excellent with some cheeses such as Roquefort.

It is a rich and complex wine, its nose is very fruity with aromas of red fruits (raspberry, blackcurrant and morello cherry). Its mouth is supple and the tannins are present. A heavy-bodied wine that expresses itself with finesse.

It is a wine of pleasure with silky and melted tannins which will seduce you by its very fruity nose.

It should be served between 16 and 18°C and best accompanies cold meats, red meats, grills and cheeses.

Brilliant, golden robe, Intense and complex nose exhaling tropical fruits. The mouth is rich, concentrated, with a good length and a well balanced acidity perfectly expressing the aromatic palette of tropical fruits (especially mango and passion fruit), delicious by itself as an aperitif. It is excellent served with most hors d'oeuvres and appetisers, seafood, fish, and certain cheeses like goat cheese in particular. Serve at around 10-12°C. It can be kept long after with a slow evolution of the aromas.

Mouth is fresh and slightly mellow, where the fruit (quince, pineapple) mixes with the floral touches (acacia, linden) . Long and persistent fresh finish.

Intense robe, yellow or with glints of green, turning to antique gold with hints of amber. Intense and complex nose, aromas of flowers, white fruits, candied citrus fruits and exotic fruits in the early years, which after 5 to 10 years evolve into hints of precious wood, dried or candied fruit, honey and roasted almonds, generally marked by strong minerality. Later on they will also offer hints of waxy gentian. Powerful opulence on the palate with a strong fat richness, giving these very sweet wines exemplary balance between mellowness and liveliness.

Deep purple and violet colour with black and garnet-red reflections. Spicy on the nose and light redcurrant: black violet, black fruits, prunes and blackcurrant. Full supple and fruity mouth, supported by silky tannins.

Crimson purple colour with mauve reflections. Elegant, crystallized and spicy on the nose: violet, mocha coffee and Havana, cocoa and nutmeg, black cherry, blackcurrant, black cherry and blackberry. Bright firm and cordial mouth, civilized by tannins made round and silky by the maturing.

Deep crimson purple and violet colour; expressive nose, spicy, fruity and crystallised. Vanilla and Havana, cocoa, black cherry, Morello cherry and blackcurrant. Full on the mouth, cordial, fruity; well-balanced with fine and tonic tannins conferring a beautiful length.

Deep colored ruby ​​color. Stylish and elegant nose, black fruits, spices, smoky notes. The mouth is both full and silky. Lots of volume and long lasting in the mouth.

The Côte-Rôtie is a wine that guards its secrets. Lovers of old vintages will keep them 10-15 years before they taste. However, Côte-Rôtie can be appreciated as soon as bottled, the wine will present aromas of black fruits, spices and a dense mouth characteristic of the Côte-Rôtie on their youth.

Full shiny yellow robe. The bouquet has a compote or stewed fruits aroma, notes of barley sugar and cooked lemon. There are also hints of the Rousanne elegance. On the palate are white fruits with a touch of tannin. It is harmonious, smoothly textured and very elegant.

Highly concentrated nose of black fruits and spices. Very powerful and complex mouth with really tight but soft tannins. Very mineral.

Highly concentrated nose of black fruits and spices. Very powerful mouth with really tight tannins. Very string and generous but also great delicacy. Ageing potential 10-15 years.

A deep red colour. Concentrated nose of stone fruits and spices. The mouth is full with soft but tight tannins. The wine is very generous and long-lasting with a fresh finish. Ageing potential 6-10 years from the vintage year.

Deep red colour. Ripe nose of red spicy fruit. A full and fleshy mouth. Nice concentration with well-rounded tannins.

Brilliant clear golden yellow colour. Intensely floral (violets) and fruity (apricot, peaches and citrus) on the nose. Rich and full bodied, harmonious with light acidity and round fleshy fruits. Delicate and elegant. This wine posses a penetrating fragrance of flowers, white peaches, apricot and honey.

A well-rounded wine with elegance, strength and balance. Yellow gold in colour, clear and brilliant. Freshness on the nose marked by the distinctive aromas of Viognier ;white flowers, apricot, acacia and white peach. A fruity palate with plenty of richness and body.

Dark ruby red colour. Spices, red berries and delicate oak aromas. Round soft tannins on the pallete. Aromas of rasberry, blackberry and vanilla. Overall balance between scarcely perceptible acidity and tannins which add ageing potential and softened by long ageing in oak

Deep red in colour with purple reflections. The nose is expressive and intense with aromas of black fruits, spices and oak. Concentrated and structured, the palate is powerful with flavours of plum, blackberry and vanilla.

Deep, dark red in colour. Fresh fruit aromas with red and black berries. The palate is full, powerful and racy with rounded and smooth tannins. A full bodied, rich and intensely aromatic wine. Full with a soft finish and plenty of elegance and finesse due to the well balanced tannins and fruit. Goes well with cold meats, meat, game bird and cheese.

Eye : Dark and deep colour. Nose : Red fruits, cherry and strawberry with delicate oak aromas. Palate : A structured tannic wine. Aromas of blackcurrant buds and vanilla. Overall : Remarkable freshness with notable and refined tannins to due long oak ageing.

This wine has a nice shiny red ruby colour with golden tints. The nose is clear, with a dominance of red fruit with white pepper and cinnamon notes. With a round and elegant mouth, red fruit and raspberry aromas are dominant. It is better to serve this bottle at room temperature to appreciate all the powerful aromas and the extreme fineness of its bouquet.

Complex nose, candied, spicy, exotic fruits, powerful and full-bodied palate. Balance oriented towards the softness. Our Mambourg Gewurztraminer are explosive, powerful and concentrated, but without heaviness. Its exotic and spicy character tames this power and asserts itself with time.

Aperitif, exotic dishes, sweet-salty, munster, blue.

Expressive nose of Muscat, aniseed, fresh acidity, long mouth with persistence.

Expressive nose of citrus, flower, great finesse, lively attack, lively acidity and final taut, this wine tastes dry. Straight and more mineral than the Wineck.

Pairs well with crustaceans, freshwater fish, grilled fish, seafood, poultry.

This wine has a nose of red fruit and cherry with a supple and fresh attack but silky tannins. Goes well with Quiches, appetizers and terrines. Fruity style and flexible to drink young.

Very fruity, complex nose, honey, fresh fruit and candied fruit. Smooth and fresh mouth, all in lace. An aperitif wine, to drink alone, on the fruit.

Fine and lively nose typical of Aligoté. Aromas of hazelnuts and fresh butter. Round and fresh on the palate, citrus notes. Oysters, seafood, fish, sausages and KIR (with crème de cassis).

Fine and fruity nose with aromas of dried fruits. The mouth is fat and round with a lot of flexibility. Enjoyed with fish, white meats, cream sauces.

Golden yellow colour. Vanilla aromas, with touches of butter and brioche. Round on the mouth, with notes of toasted hazelnuts and acacia honey.

This distinguished grower creates rich and voluptuious Meursaults, exotic with the bouquet of toasted hazelnut, almond and butterscotch yet elegant and supple with a hint of toasted oak.

Aromas of red fruits with a vanilla oak. The mouth is round and still a little closed, but with the silky side specific to Volnay. It suits Red meats while young, and cheeses when mature.

A very beautiful parcel of land giving charming wines. The white floral notes and butter mingle with the nose. A flattering young, wine opens the door to a tender finish. The quality remains fairly constant despite the vagaries of vintages.

Ruby red colour. Cherry and small red fruit appear immediately in the nose and in mouth. A very good balance between tannins, acidity and alcohol.

Elegant bouquet with redcurrant and cranberry fruit. The palate is medium-bodied with fine tannin and a keen line of acidity. Good structure with light mineral touches.

A small parcel of high-quality, single-estate Sancerre that perfectly exhibits the typical minerally terroir. It has pungent, green grass aromas and a crisp, fresh palate boasting citrus and asparagus notes. An excellent wine with goats cheese, shellfish, vegetable based dishes and charcuterie

Contains: sulphites.

Pale Salmon pink in colour with a good, intense, fruity and aromatic nose. In the mouth the attack is soft and the mid-palate is round with just enough firmness. Aromas of caramel and liquorice give it a vinous character. Nice finish with hints of grapefruit and blood orange.

Intense ruby colour with aromas of red fruits. Slight spice notes on the palate with an expressive nose. Round and pleasant, developing in character with further bottle ageing.

The taste is racy and cristalline, clear with a citrus fruit taste initially followed by a saline and mineral finish. Nothing overly exuberant: just clarity and precision.

Contains: sulphites.

The flavours of this wine are as a result of the broken up schist’s in the soil. To describe this condition Morgon deserves its own specific expression and thus the term 'il morgonne' has been adopted. It is a full-bodied and virile wine, dominated by touches of cherry, kirsch and at times apricot. It is also suited for ageing.

This unoaked wine has great typicity with well balanced Sauvignon aromas and flavours. An excellent bouquet and round mouth with good intensity, a fresh and fruity taste with a dry finish. Aromas are dominant with blackcurrant leaf, acacia, jasmine and citrus fruits. The white Sancerre wines are perfect with fish dishes, and are particularly good with salmon.

Lovely light pink salmony hues with red fruit and rose aromas on the nose. This elegant fruity wine shows good balance, smoothness and lovely long lasting aromas. Ideal as an aperitif or paired with starters.

This is a dry, fresh and fruity Muscat with a light perfume.

This is a dry, fresh and fruity Muscat with a light perfume.

This Pinot-Auxerrois is a variety of Pinot Blanc, small bays more intense flavour. It is tender and delicate and combines freshness and flexibility to represent a happy medium in the range of Alsace Wines. It has great power, a remarkable fruity wine from Val Saint Grégorie.

Complex aromas of slightly earthy tones with hints of white flowers. Very fresh with great purity of fruit.

This is a fairly sweet wine with scents of honey and candied citrus. The flavours explode on the palate backed with a cool structure.

This Riesling has a fruity nose with notes of citrus and white flowers. The mouth is mineral and fresh, and the acidity is fine and seductive. A beautiful, mature material and well balanced.

The nose opens up with aromas of pear and white flowers. This Riesling has distinct mineral flavours with good acidity and is well structured. It will gain complexity with age.

Dry, refined and delicately fruity. This Riesling has an elegant bouquet with mineral notes, giving it good ageing potential. This Riesling is recognised as one of the world’s finest white wine varietals.

Some smoky notes and crushed boysenberry play on nose and palate. The pleasant smokiness reaches into all corners of this soft but fresh wine. It has a lovely rounded balance with a relatively light body where earthiness is as present as fruit.

Aromatic red berries signal tart pleasure: redcurrant and raspberry. The very easy and smooth body fully plays into that with light-bodied charm. Drink while the aromas still sing.

The vintages of Château Lamothe-Cissac exhibit a dark ruby colour in the first years. Aerating the wine displays a large spectrum of aromas : notes of red (blackcurrant) and jammy fruits associated with soft spices and subtle vanilla . Well-balanced palate with soft tanins and a very delicate finish. Excellent ageworthiness. Cellaring a few years will develop a complex mix of leather, undergrowth and smoky notes.

Glistening colour combined with an elegant and fine nose. Aerating the wine displays a large spectrum of aromas : black fruits, nougat, and grilled notes. Fleshy and supple on the palate. with a lingering finish. Cellaring a few years will develop tertiary aromas : musk, undergrowth and complex oak notes.

Multilayered, elegant nose. Lovely structure on the palate with fleshy tannins and a long finish.

The vintages of Château La Tonnelle exhibit a dark sustained colour with aromas of red and black cherry fruit. Rich and supple entry, fruity on the palate with delicate and lightly toasted oak notes. Long and silky finish. After a few years, the tannins soften and then give way to a charming blend.

Rich and elegant, delicate and elegant, this wine expresses slightly honeyed, buttered and white peach flavors, complemented by a white flower note. It is a wine of great precision, simply excellent.

A crisp and fruity Chardonnay with very subtle suggestions of nutty oak influence and an enduring minerality.

Yellow-green in colour, the nose is discreet in its youth with fresh notes and evolves over time with more complex notes of citrus, flowers. The palate is fresh and well-balanced.

This wine is very charming when it is young and can age easily, developing more complexity with leather and undergrowth notes. Round, well-balanced and rich wine, with a good length. The mouth has red fruits notes.

Elegant combination of exotic fruits, citrus and light rose aromas, very typical of this precocious vineyard. There is an agreeable false sense of sweetness, very inviting, but the palate comes a total surprise. The wine has an elegant power, tastes dry with a smooth finish.

The Heimbourg develops rich ripe fruity aromas mixed with classic minerals. It is a very complex nose. The vines are finally exploring the best part of the soil and this also shows on the palate: powerful, intense, well balanced with a ripe acidity and a long dry finish.

Straw-Yellow in colour with greenish highlights. It has a characteristic delicate bouquet, being very soft and persistent. It is also dry and fresh in taste with notes of flowers, fresh fruit and lemons. It is full, well balanced and elegant. This Gavi Wine is described by the experts as being a gem among the wines from Piemonte. Excellent as an aperitif, with starters, fish and shellfish dishes, white meat, pasta, risotto and pizza.

Straw-yellow in colour with greenish highlights. It has a characteristic delicate bouquet, being very soft and persistent. It is also dry and fresh in taste with notes of flowers and lemon. It is full, well-balanced and elegant.

Excellent as an aperitif, with starters, fish and shellfish dishes, white meat, pasta, risotto and pizza.

Brilliant ruby red colour with garnet highlights Full and intense bouquet, with violet and black berries hints. Well-bodied wine with full flavour in the mouth. Intense fruit and soft tannins. Wine with structure capable of withstanding the test of time Perfect with main courses especially based on red meat, roast lamb, medium or mature cheese.

Brilliant red in colour with garnet highlights tending to orange over time. It has an intense bouquet, with ripe fruit aromas and delicate spices. Great structure and fruit fill the mouth. Elegant tannins with full flavour that compliment the bouquet. A lingering finish. Perfect with main courses especially based on red meat, roast lamb, medium or mature cheeses. Also a perfect after dinner wine. This wine has great structure for long ageing.

Barbera D’Alba is Deep Red in colour with purple reflections. It has an intense bouquet with fruity notes, full and persistent. This is an elegant wine with a fruity aftertaste.
This wine is perfect for every day meals especially salami, pasta, meats dishes and cheese.

Barilin is a high quality wine with limited production. This wine is made from specially selected grapes that come from old vines with limited harvest to guarantee maximum quality over time.
It is deep red in colour with purple reflections. It has an intense bouquet with ripe fruit notes of plums and cherries with hints of spices and vanilla. Full persistent taste, well balanced with soft tannins and acidity with a long finish. Excellent with main meat based courses, risotto, pasta and cheese.

Brilliant ruby red in colour with garnet highlights. It has a full and intense bouquet, with hints of withered flowers and dark red fruit overtones. On the palate it is dry, but velvety, full and harmonious. This is a wine with a structure capable of withstanding well over the years. Perfect accompaniment with red meat dishes, roasted or braised beef and matures cheeses. Also ideal for after dinner.

Brilliant red in colour with varying intensity, tending to garnet with time. It has an intense bouquet with withered flowers and wild fruit. In the mouth it is warm, velvety and rich in aromas. Well balanced and a lingering finish. Classic pairing with all dishes especially pasta, meat and cheese.

The Dolcetto wine is deep red in colour with violet highlights. It has a fine and fruity bouquet with overtones of plum and black cherries. Pleasantly dry in the mouth, well structured with velvety and full sensations by the soft tannins. It has a long fruity aftertaste. Ideal for ‘everyday’ drinking, with starters, pasta and rice dishes, vegetables and red and white meats.

This Merlot expresses flavours of red fruits, cherries and pink lady apples. A really lovely drinking wine with good freshness

On the nose this chardonnay is complex and fresh with notes of apricot and citrus with a subtle hint of oak vanilla flavours. On the palate it is round, soft bodied and balanced with a lingering limey texture rounded up with integrated oak.

This wine boasts full, well-developed open aromas and flavours combining green pepper, cassis and fresh blackberry fruit with a pleasant meat extract character, probably imparted during the 18 month in second-fill French oak, a gorgeous, tasty, delicate Cabernet combining modern appeal with traditional classicism. Medium-bodied, it’s to be enjoyed with venison, lamb stew, meat pastas or rare beef.

The wine has a very delicate nose with wafts of perfume and flowers coming through. A medium bodied palate follows with round but firm tannins lingering on the back of the tongue. Great with meats and pasta, even try with a crab curry.

Upfront aromas on the nose of strawberries and raspberries with subtle hints of coffee and chocolate. Medium bodied palate, fresh and fruity, along with a very fine grained mid palate tanning.

Attractive, bright ruby colour with a forthcoming, fruity nose and palate. Full of strawberry and raspberry flavours balanced by firm acidity and gentle wooding. Full red berry aromas compliment a firm tannin structure supported by delicate oak. An elegant, drinkable medium bodied wine.

Gorgeous crimson colour, lightly spiced with delicate berry aromas on the nose and palate. The initial mouth feel is quite sumptuous, with this elegant Shiraz finishing long and full. Clean palate, and a fresh fruit driven nose results from a good balance in acidity and rounded tannins.

This Cabernet Sauvignon is rich with flavours of blackcurrants and prunes, with a sprinkling of mixed dry herbs combined with a sleek and elegant structure.

This is a classic Rhône style blend with lots of depth on the palate with spice and black berry on the nose. Mulberries and whiffs of cinnamon, dried herbs and liquorice with very subtle spices in the background. On the palate there’s fruit at first, a structured mid-palate, with lovely elegance, finishing with silky savoury tannins. This wine has a sinewy strength to keep it in perfect shape for +5 years.

Huaquen Reserva Carmenere is an intense wine, wild purple in colour. From start to finish, touches of tobacco, and red and black cherries intermingle, producing a great potency in the mouth. It possesses a generous body with smooth and friendly tannins. It is a well rounded wine with a juicy and lingering finish.

A beautiful ruby red colour with glints of purple. Intense aromas of red berries and ripe fruit. In the mouth it is elegant, well-structured and full-bodied with a pleasant finish.

Clear and intense purple red in colour, very intense perfume of blackberries and ripe red fruits, spices and tobacco aromas are combined with a gentle touch of oak scent. Medium to full bodied silky taste with balanced tannins and a long finish. Goes well with game and red meats as well as seasoned cheese.

Clear amber with golden touch notes. Intense flavours of honey, nuts and chestnuts. Creamy and silky on the palate with long lasting rich flavours. Ideal combination for pastries as well as seasoned cheeses.

A superb golden colour with subtle shades of green. When young it displays perfumes of spring flowers and exotic fruits, later revealing aromas of dried fruit and toasted bread. In the mouth it is flattering, supple and mellow. It is very versatile combining its liveliness, roundness, ripeness and aromatic complexity making it an easy wine to pair. Very well balanced.

Contains: sulphites.

A rich and flavoursome wine with much finesse and distinction. The nature of the land favours a harmonious blend of flavours, with hints of nuts and grilled almonds. The nose is fine and complex with flint mineral notes and white fruit. It's vigour and richness mean that this wine can be kept for a long time before opening.

Pale yellow gold in colour but brilliant and crystal clear. This dry but ample wine is tender and fruity, displaying aromas of peach, citrus, honeysuckle and dried fruit. On the palate it is mineral and lively from the first attack, fresh and well rounded. The structure is harmonious, fresh and round.

Delicate mousse, pale lemon in colour. Clean, vibrant and bursting with lemon, green apples and freshly cut grass on the nose. Excellent depth of flavour with tantalising acidity and length on the palate. This wine shows balance and gives way to citrus and toast flavours.

A deliciously soft, medium dry wine with apple fruit and a smooth finish, Francois Bonhomme produces this excellent aperitif wine. A fresh, crisp, sweet fruitiness abounds in this wine made from the Chenin Blanc grape.

Almost medium dry, Salmon pink in colour. This wine has delightful fruit flavours and aromas of Summer fruits. Ripe and refreshing palate.

Ideal for drinking by itself it also matches well with salads and lighter style pork dishes.

A powerfully rich wine with complex aromas. It can often advantageously replace a red wine to accompany white meats & game.

Dry, racy and deliciously fruity, offering a bouquet of great finesse with floral and mineral nuances.

On the nose this Pouilly fume expresses notes of exotic fruits and passion fruit. Then after aeration the wine opens up with notes of white flesh fruits. The attack is supple with a wide mouth and a good balance, with hints of peach and crisp gooseberry. It has a long finish with good complexity and minerality.

Enticing notes of white blossom and flint with a hint of hawthorn on the nose. Blackcurrant also makes an appearance on the palate, with salty minerality exuding elegance and vibrancy.

A wine with a very generous personality. Small yellow fruits such as mirabelle and greengage on the nose, along with delicate hints of citrus zest and lemon grass. This riesling is succulent but still has fine acidity.

Rietvallei Red Muscadel is full-bodied, rich, yet gentle. A floral, Muscat bouquet comes through on the nose, with typical raisiny sweetness and an intense, rich flavour that lingers on the palate and follows through on the aftertaste while the acidity compliments and balances the sweetness.

Deep ruby colour. The elegant and stylish nose combines fresh, intense blackcurrant and cherry aromas with subtle notes of liquorice and spice. On the palate the rich and concentrated black fruit flavour is supported by firm but well integrated tannins. True to the Taylor’s style the wine shows great balance and finesse.

A classic Soave with mature aromas. Refined with an excellent intensity. There is a slight touch of dried fruit, almonds, white flowers, straw yellow fruit, pear and golden apples. When in the mouth the texture is fresh and soft. It has a persistent finish and an excellent taste-scent quality to it.

A classic Soave with light aromas. Refined with an excellent intensity. There is a slight touch of dried fruit, almonds, white flowers, straw yellow fruit, pear and golden apples. When in the mouth the texture is fresh and soft..

A straw colour with great clarity, this wine is a classic example of refined Soave. Grown on volcanic soil it has subtle aromas of fruit. It has floral and citrus sensations with a dry finish. Green apple and crushed pear in the mouth. Cut almonds and great acid to finish.

Ruby red in colour with fruity, rich and pleasant aromas. Fresh, silky and well-balanced in the mouth.

The wine is a deep ruby red colour. The aroma is very intense, persistent, delicate and full-bodied, with hints of oak and berries. a full, long, warm mouth feel.

The Grappa has an amber colour, a full aroma with hints of wood and nuts and a smooth, delicate, harmonious flavour.

This elegant Merlot from the right bank of Bordeaux has a bouquet dominated by plum and cherry aromas and accented with floral and smoky notes. On the palate it is round and well-balanced with fruit flavours. The finish is long and tasty with dark fruit mixed with hints of tapenade.

A classic blend of Merlot, Cabernet Sauvignon and Cabernet Franc, it has an intense deep red colour and aromas of ripe black fruit with hints of jam and spices. It is a well-balanced wine with good structure, mellow tannins and a lovely ripe-fruit aftertaste in the finish. It was awarded a Silver Medal at the Concours de Bordeaux 2011.

Dark ruby appearance, with red and black fruit notes. Structured with fine tannins.

Appearance: Deep, cherry-red robe with hints of purple Bouquet: The first nose gives restrained hints of dark fruits, liquorice and vanilla. Swirling reveals rich plum aromas, accented with subtle grilled notes. Palate: A well-balanced attack, with big, bold fruit and a wonderful harmony of freshness and maturity. A resolutely classic palate, with a powerful structure and dark fruit flavours peppered with hints of mocha.

A concentrated, harmonious and fruity palate. This wine is highly structured, rich in substance, with elegant tannins.

Deep ruby color with cherry reflections. Expressive, complex and greedy nose, where morello cherry and raspberry are enhanced by licorice and mocha. Supple, fruity and balanced in the attack, the mouth evolves on notes of bitter cocoa and roasting, towards a more solid finish with roasted accents.