Lyme Bay Winery

Region
England
Established
1994

Lyme Bay Winery is the home of LBW Drinks. The small, dedicated drinks company is full of people who are passionate about producing delicious and award-winning wine, from their home in Devon’s beautiful Axe Valley.

They combine their knowledge and love of flavours and ingredients with their wine-making skills to craft award-winning traditional drinks, tailored to the 21st-century palate. Fermented, blended and aged, as appropriate, at the Winery under the supervision of their experienced team.

Wines Available


Lyme Bay Brut Reserve, , Lyme Bay Winery

Lyme Bay Brut Reserve

Origin: England

This sparkling wine is made from a select range of grapes, which are ideally suited to sparkling wine production. Only the finest press cuts are used, and after an extended cold settle, the base wine is fermented at cool temperatures to maintain the grapes freshness. Attention is made at blending, along with reserve wines, to ensure the consistent vibrant quality that defines the wine. This fresh and fruity sparkler is a perfect drink for that special occasion, and pairs beautifully with quality fresh Seafood for which the South West is so famous.

Vinification

100% stainless steel. A dry, fruit-driven sparkling wine made in the Traditional Method.

Grape Variety
Seyval Blanc 90%, Pinot Noir 2%, Pinot Blanc 2%, Chardonnay 2%, Solaris 2%, Reichensteiner 2%
Alcohol by Volume
12.0% ABV
Wine Style
Sparkling & Champagne
Closure
Cork

Winemaker's Notes

Delicate mousse, pale lemon in colour. Clean, vibrant and bursting with lemon, green apples and freshly cut grass on the nose. Excellent depth of flavour with tantalising acidity and length on the palate. This wine shows balance and gives way to citrus and toast flavours.

Available Vintages & Format

SKUDescriptionFormatVintageAvailabilityTrade PriceStock (Cases)
M1215250LYME BAY Brut Reserve NVBottle (75cl)NV Trade only--

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Lyme Bay Bacchus, , Lyme Bay Winery

Lyme Bay Bacchus

Origin: England

Made from 100% Bacchus grapes, this fresh and zesty wine is intensely aromatic with tropicality, minerality and characteristic English hedgerow notes. Best served lightly chilled.

Vinification

The 2021 Bacchus blend included fruit from Essex, Kent and Hereford. Each parcel of fruit was fermented in individual lots at temperatures between 12 and 17 degrees centigrade with specially selected yeast strains to enhance our house style of Bacchus. 100% Stainless Steel fermentation.

Grape Variety
Bacchus 100%
Alcohol by Volume
11.5% ABV
Wine Style
White Wines
Closure
Screw Cap

Winemaker's Notes

Clear, pale lemon / light straw in colour. A heady nose of elderflower with an abundance of citrus, guava and blackcurrant leaf. A fresh and zesty wine, with a balanced, rounded body. Crisp acidity adds excellent structure to the palate and lifts the light tropical and citrus character. Perfect with seafood.

Available Vintages & Format

SKUDescriptionFormatVintageAvailabilityTrade PriceStock (Cases)
M1215255LYME BAY Bacchus 21Bottle (75cl)2021 Trade only--

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Lyme Bay Pinot Noir, , Lyme Bay Winery

Lyme Bay Pinot Noir

Origin: England

A beautiful, long, hot summer in 2020 enabled the grapes to fully ripen on the vine, resulting in the intensity of flavour and body. Harvested between 3rd – 20th October 2020 from Dijon and Spätburgunder still wine clones only, each clone from each identified vineyard underwent its own specific protocol.

Vinification

Small batch fermentations were undertaken with manual pigéage (punch downs) to gently maximise colour, flavour, and structure extraction. The wine was then transferred to barrel for 100% malolactic fermentation and ageing. 30% new French oak was used as well as experimental American and Eastern European oak. Aged for nine months in barrel, the batches were then blended and left to settle for two weeks before bottling. The wine has no fining or filtration to retain the delicate nuances of the fruit and oak. It demonstrates a forward primary fruit character synonymous with young vines that will develop in intensity and potential even further with time.

Grape Variety
Pinot Noir 100%
Alcohol by Volume
13.0% ABV
Wine Style
Red Wines
Closure
Screw Cap

Winemaker's Notes

Black Cherry with lighter edge tones. Intense, red fruit combines with smoky, vanilla oak and mild tobacco overtones. Red stone fruit notes of cherry & plum blend blackcurrant, strawberry & toasty oak to give a rich, but balanced weight on the palate and a mouth-watering finish that lingers and evolves.

Available Vintages & Format

SKUDescriptionFormatVintageAvailabilityTrade PriceStock (Cases)
M1215261LYME BAY Pinot Noir 21Bottle (75cl)2021 Trade only--

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.


Anthony Byrne Fine Wines Ltd. Registered in England and Wales with company number 01713692.
Privacy Policy. Registered office: Ramsey Business Park, Stocking Fen Road, Ramsey, Cambridgeshire, PE26 2UR.