Red wine of a cherry colour with ruby rim. Spicy and fruity hints on the nose. Appreciated for its balance with soft tannins in the mouth providing a lingering finish.

An ideal accompaniment to All types of meat, cheeses and intensely flavoured dishes.

Round and well balanced, this Grand Cru has a very interesting copper colour with hints of tobacco. The smell is rich and delicately spicy with aromas of crystallized fruits and honey in the mouth. The combinations are many, you can drink chilled as an aperitif or with meat dishes cooked with red berries. It is also ideal with cheeses.

Aging potential 25 years.

Very freshly aromas of blackcurrant, fresh cherry, married with rare spices and tobacco. Fat mouth with amplitude, large body, deepness with fine tannins and long finish. Very well balanced and elegant.

This deeply coloured barrel aged Languedoc blend is perfumed with dark cherries, black pepper and vanilla spice. Hints of wild herbs and minerals add to a rich palate of dense dark fruits and subtle oak. It is medium bodied yet well structured with a good backbone of fine tannins and restrained acidity providing an excellent, long finish.

Made from Grenache, Carignan and Syrah, this lush, oak-aged red offers intense forest fruits with notes of black pepper and spice. Serve with rare roast beef, lamb, a game casserole or duck.

A magnificent wine of pleasure, the aromatic harmony of Grenache and Cinsault offers some notes of peach and candied orange. The mouth is fresh and round.

This rosé with a vibrating expression is a concentration of greedy aromas, with an intense freshness which offers the full expression of fruits.

Precise and delicate with notes of flowers and melon. In the mouth it is powerful and well balanced, with notes of citrus and red fruits, underlined by a pleasant minerality. A clean finish.

Bright lively garnet red. Powerful aromas of spice and red fruit. Soft attack, structure and mellowed, good long finish.

Bright deep crimson shot through with mauve. Animally, ripe fruit, caramel. Soft attack, good structure, aftertaste of liquorices, notes of toast at the end.

This white wine is very fruity, ample, fresh and rich. It will be best enjoyed at 8°C and will be the ideal companion of fish, sea-food, poultry and white meats.

Deep ruby red in colour with aromas of black currant, black berry, with some violet hints. Black berries and blackcurrant flavours are persistent as well as liquorice

Deep, dark red in colour. Fresh fruit aromas with red and black berries. The palate is full, powerful and racy with rounded and smooth tannins. A full bodied, rich and intensely aromatic wine. Full with a soft finish and plenty of elegance and finesse due to the well balanced tannins and fruit. Goes well with cold meats, meat, game bird and cheese.

Red wine with cherry color. A generous fruity that expresses itself from the attack on a suave and exuberant mouth and seduces you with its aromas of red fruits and its freshness. Long finish on the cherry core for this Cru franc and straight texture by smooth, almost melted tannins.

Intense cherry red colour with ruby hues. Very expressive, intense fruity flavours of blackberries and cherries. Balanced aromas of toasted wood and vanilla in harmony with each other. This wine is wide and creamy with ripe tannins that give a sensation of body and structure but are perfectly combined, providing a sense of volume. Aromas of vanilla and forest fruits in the aftertaste.

The mouth is savoury with a herb acid edge to the strawberry fruit. The nose is soft and full of red fruit aromas. A lovely rosé colour with fine bubbles and good balance. Perfect for cocktail time or sweet fruit or dessert.