The Gran Verano Chardonnay is a straw coloured wine with glints of green. It possesses an intense, fruity aroma with well-emphasized touches of peach, mango and pineapple. The forward fruit and un-oaked flavours are followed by a big, luscious finish.
The Gran Verano Sauvignon Blanc has a bright yellow tint with glints of green. Its prominent aromas of lime blend harmoniously with herbs and floral notes. In the mouth it is soft, citric and refreshing to the palate.
Pale yellow in colour, with an intense aromatic expression of flowers and white fruits, such as orange
blossom, pear and green apple. The mouth is fresh and smooth, with fruit flavors and a vibrant acidity with a citric character and a long finish.
With a strong and expressive character, this Sauvignon Blanc demonstrates the potency of the San Antonio Valley, leading with its herbaceous, salty and citric notes, such as key lime and touch of minerality. The flavour is fruity and the texture is creamy, the acidity is crisp with a juicy finish. It is a full-bodied wine, balanced, with a large personality and exquisite elegance. The potential cellaring is 3 years, and is ideal to accompany goat cheese, shellfish, oysters and mild fish.
The Apaltagua Gran Verano Rosado Cabernet Sauvignon has a beautiful pink color with brilliant tones. Its aromas remind us of strawberries as well as delicate and fresh floral hints. In the mouth it is soft and well balanced and with a a pleasant acidity.
Rose petal-coloured, clear, brilliant and clean, this Apaltagua
Carmenere Rosé has perfumed aromas of tart red fruit, such as
raspberry. With ﬂoral notes such as rose, as well as hints of citrus,
there is a touch of light balsamic and subtle spice. In the mouth it
is fresh and dry, with a medium body and a long ﬁnish.
The Gran Verano Carmenere is a deep plum coloured wine with glints of blue. It possesses various complex aromas where mature red and black fruits combine. It is a full-bodied wine with well-balanced acidity, rounded out by an intense persistent finish
Full bodied with intense ripe black cherry flavours and delicate soft tannins. On the palate is ethereal and pleasantly spicy. Ideal with Pasta dishes, grilled red meats, BBQ Continental sausages and firm cheeses.
Small and lively bubbles burst onto the tongue. A smooth mousse and subtle wild
apples and pear fruits exude from the palate with a refreshing lift on the finish. Fit for a celebration, though ideal for a toast on any occasion.
This crisp, dry wine is cool-fermented for maximum fruit and acidity retention. With light, fruity flavours of peaches and pears, and a hint of nuttiness on the finish. Bottled and best enjoyed young and fresh, it is a versatile food wine.
A beautiful, medium deep robe that is perfectly shiny with bluish tints
and a colour veering towards carmine. This wine is characterised by
its complex nose with some lovely red fruit aromas but above all,
very floral nuances, including violet and iris, a hint of cut flowers
round off the bouquet. On the palate, finesse and balance are the
key words. The attack is supple, silky and harmonious with a touch
of raspberry. As the wine evolves it melts in the mouth, its tannins
are pleasant leaving an impression of dried flowers and elegance.
A sophisticated and elegant wine in which touches of strawberry and cherry are well emphasized. It possesses a delicate full-bodied taste and generous finish in which the touches of vanilla and herbs stand out.
Lovely clear yellow in colour with brilliant glints. Powerful nose with intense aromas of acacia flowers and white fleshed fruits. Smooth and full on the palate with notes of citrus fruits, melon and white fruits and superb balance between freshness, smoothness and richness.
Enjoy as an aperitif, with seafood tapas, grilled fish, fish in creamy sauce and with cheese–especially goat’s cheese.
Brilliant light gold in colour, with powerful and intense aromas of boxwood, citrus fruits (grapefruit) andexotic fruits. Smooth on the palate with good vivacity developing an agreeable aromatic intensity.
Perfect for an aperitif, or with white meat or fish dishes, oysters and goat’s cheese.
Intense aromas of small ripe red and black fruits (raspberries, blackcurrant and blackberries) on the nose developing notes of cherry jam. The palate is full, smooth with good fruit characters, fine silky tannins and an elegant finish. Ideal with ham, grilled meats or casseroles and mature cheeses.
The colour is a delightful light lime and the bouquet is full of lively gooseberry, fresh herbs and melon aromas with tropical passion fruit and citrus fruit character on the palate. This wine has great acidity and length, finishing refreshingly limey and elegant.
The wine combines attractive fruit intensity with subtly savour complexity, displaying dark cherry, plum, clove and nutmeg aromas with a hint of smoked meat. It is succulent and rounded on the palate, and delivers bright fruit flavours backed by polished tannins. Lovely harmony and length.
Misty Cove Estate Pinot Noir can be enjoyed with a wide range of dishes including lamb, beef, wild meats, stews, curries, pasta and mushrooms. Chill it slightly in the summer months and enjoy it on its own.
This is Bonhomme's finest cuvée, pale, lemony yellow in colour, crisp and minerally fresh, with that broad, slightly creamy character you only find in the finest 'sur lie' Muscadet (wine left to gain complexity on its yeast 'lees').
Intense vegetal notes and subtle notes of citrus fruits and green pear. Aromatic on the palate (tropical fruit, boxwood and broom) with floral pear and lime zest aromas. Good persistence in the mouth with a nice freshness.
Colourful and lightly perfumed with big, juicy blackberry flavours, and overtones of
plum and black cherry. This wine is made for drinking young when the intensity of the fruit flavours is at its best.
Ripe fruits on the nose with aromas of plums and quince and a touch of elegant oak. Blackberry and liquorice fruit on the palate lead onto a rich and long finish with smoky accents of vanilla and lingering oak.
The delectable aromas of several stone fruits combine to create a harmonious
bouquet: slightly tart apple, like Braeburn or Rubinette; green pear, like Alexander Lucas;
and a bit of quince, and the smell of wet slate. On the palate, it is mouth-filling and
powerful but not plump. Long, appealing finish.
This is a very fruity, but dry Chenin Blanc expressing fresh citrus flavours together with lovely floral aromas of dried apple and musk sweets. The palate is crispy as a result of a good balancing acidity, complimented with a lingering aftertaste.
This is a crisp, fruity Sauvignon Blanc with typical tropical flavours on the nose that follow through on the palate. The pallet also reveals a hint of minerality and a well balancing acidity resulting in a zesty, long-lasting aftertaste. A fresh, fruity, dry wine for everyday enjoyment.
As would be expected from a Merlot this is a smooth wine with a soft, juicy tannin structure. The Cabernet Sauvignon on the other end provides this wine with a smooth, well-rounded mouth feel. A wine with attractive red berry fruit on the nose that follows through on the palate with a touch of toasted oak. An easy drinking red for everyday enjoyment.
A wine with attractive mocha and berry fruit on the nose, revealing that same berry fruit and mocha on the palate, infused with chocolate and a hint of spiciness. A smooth and well-balanced wine with soft, juicy tannins, ending with a lingering aftertaste.
Beautiful aromas of blackberries, eucalyptus, chocolate and mint. On the palate it is smooth and full bodied and finishes with fine tannins. Wonderfully elegant on the surface but has powerful underlying varietal characters that may take you by surprise.
This is a wine full of subtle nuances from careful use of French and American oak, balanced with plum and mulberry. The full rounded palate lingers, finishing with soft silky tannins. An elegant and smooth wine.
Pale straw in colour with green hues. On the nose, aromas of peach, ripe melon and honeysuckle. A full, soft, stone fruit palate of peaches and nectarines intermingled with rock melon. A creamy texture and lingering lime citrus finish.
Blackcurrant, plum and tobacco leaf dominate the nose. Full, rich, fleshy palate of mulberry, black cherry and spice upfront laced with hint of Dutch chocolate and mint supported by fine texture, reasonable acidity with chalky fine tannins on the finish.
Deep ruby red in colour, blackberry/stewed plum fruit with hints
of mocha and lifted vanillin on the nose; a full, soft fleshy palate
driven by boysen berry, cassis, cinnamon spice and a touch of white
pepper leading to a smooth velvety lingering finish.
Prettily pale yellow in colour with bright reflections. The powerful nose offers aromas of acacia blossom, exotic fruits and white fruits. Supple and full-bodied, the palate reveals notes of citrus fruits, melon and white fruits with a remarkable balance between freshness and smooth richness.
Brilliant light gold in colour, with powerful and intense aromas of boxwood, citrus fruits (grapefruit) and exotic fruits. Smooth on the palate with good vivacity developing an agreeable aromatic intensity.
A deep purple Merlot with brilliant reflections. The nose evokes small, ripe red and black fruits such as raspberry, blackberry or blackcurrant, enhanced by a hint of spices and garrigue. The palate is round, offering a rich and silky texture thanks to well integrated tannins.
A youthful wine with aromas of fresh cherries and watermelon. On the palate,
flavours of juicy ripe strawberries and sweet candy are incredibly sumptuous and
ever so moreish.
Best served as an aperitif or perfect with Indian, Thai and other Asian cuisines.
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