Minini was established in 1920 when Francesco Minini, a young soldier, came back from the First World War: with little money and a great determination he decided to start a wine business in the rural economy. At the beginning of the 60s the big growth of the company forced the Mininis to move into a new winery, which is still the current headquarters, even though enlarged and restored. During all these years the Minini Family never forgot its tight link with the land, developing new cooperation projects with growers all over the main production areas of Italy. This allowed the family to widen its portfolio to support its introduction on the international markets. Their strategy has been to source new wines from the plenty of unique ancient vineyards typical of Italy, rediscovering, with the new technologies of wine-making, the value of the Italian tradition.
The La Delizia company was established in 1931, their roots came from a long history of tradition and passion that continues and evolves with the market. A deep-rooted wine-making experience combined with a strong drive for innovation has resulted in La Delizia being a leading company in the world of sparkling wines. They have 450 members, and are the largest wine producer in the region. The strength of their cooperative lies in the ability to guarantee an integrated production chain from the vineyard, to the bottling process.
Primarily produced from Glera grapes sourced from the Veneto region along with the Martinotti-Charmat method (tank fermentation) is used to create a crisp and refreshing sparkle, ensuring maximum retention of fruit aromas, its is Unoaked to preserve freshness and fruit purity.
Contains: Sulphites
Small and lively bubbles burst onto the tongue. A smooth mousse and subtle wild apples and pear fruits exude from the palate with a refreshing lift on the finish. Fit for a celebration, though ideal for a toast on any occasion.
| SKU | Description | Format | Vintage | Availability | Trade Price | Stock (Cases) |
|---|---|---|---|---|---|---|
| B0618041 | PROSECCO Il Caggio 75cl NV | Bottle (75cl) | NV | Trade only | - | - |
| B0618055 | PROSECCO Il Caggio 75cl NV | Bottle (75cl) | NV | Trade only | - | - |
This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.
Established in 1931 as Cantina Sociale Cooperativa Destra Tagliamento, the company Viticoltori Friulani La Delizia is the largest wine-making facility of the Region Friuli Venezia Giulia. The company has more than 500 wine growers with 2000 hectares of vineyards that extend throughout the Friuli plain, within the renowned “Friuli Grave” and “Prosecco” D.O.C. Areas, historically vocated to the viticulture and a production that allows them to obtain wines with a strong identity and character, exported successfully in the major foreign countries.
Il Caggio Prosecco Rosé, produced for Cantine Francesco Minini, is a fresh, unoaked sparkling wine from Veneto, Italy, typically blending ~90% Glera and ~10% Pinot Nero. Vinified by Viticoltori Friulani La Delizia, it uses the Charmat method.
A light pink hue with fine persistent bubbles, Fresh and fruity, with notes of strawberry and red apple, unoaked, balanced acidity with a clean and polished finish.
| SKU | Description | Format | Vintage | Availability | Trade Price | Stock (Cases) |
|---|---|---|---|---|---|---|
| B0618043 | PROSECCO Rose Il Caggio 21 | Bottle (75cl) | 2021 | Trade only | - | - |
| B0618046 | PROSECCO Rose Il Caggio 23 | Bottle (75cl) | 2023 | Trade only | - | - |
This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.
The strategy of Cantine Minini has been to source new wines from the plenty of unique ancient vineyards typical of Italy, rediscovering, with the new technologies of wine-making, the value of the Italian tradition.
Il Caggio Pinot Grigio is a 100% Pinot Grigio from the Veneto region of Italy, produced by Cantine Francesco Minini. It is crafted to be a crisp, light-bodied, and dry wine through careful grape selection, gentle pressing, and cool-temperature fermentation in stainless steel tanks. This process ensures a fresh aromatic profile without oak aging.
Contains: sulphites.
Delicately refreshing dry Pinot Grigio is lemon yellow in colour. On the palate flavours of fresh green apple and citrus are balanced well by aromas of stone fruit.
| SKU | Description | Format | Vintage | Availability | Trade Price | Stock (Cases) |
|---|---|---|---|---|---|---|
| B2209271 | PINOT GRIGIO Il Caggio 22 | Bottle (75cl) | 2022 | Trade only | - | - |
| B2209272 | PINOT GRIGIO Il Caggio 23 | Bottle (75cl) | 2023 | Trade only | - | - |
| B2209273 | PINOT GRIGIO Il Caggio 24 | Bottle (75cl) | 2024 | Trade only | - | - |
This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.
Minini was established in 1920 when Mr. Francesco Minini, a young soldier, came back to Italy after the First World War. With little money, and a great determination he decided to start a wine business in a rural economy and a poor market. At the beginning of the 60’s the big growth of the Company forced the Mininis’ to move into a new Winery, which is still the current Headquarter – even though enlarged and restored. During all these years the Minini Family never forgot its tight link with the land, developing new cooperation projects with growers all over the main production areas of Italy. This allowed the Family to widen the portfolio of wines to support its introduction on the International markets. Their strategy has been to source new wines from the plenty of unique ancient vineyards typical of Italy, rediscovering, with the new technologies of wine-making, the value of the Italian tradition.
Il Caggio Pinot Grigio Rosé is a Veneto-produced Italian wine made by gently pressing Pinot Grigio grapes to extract a pale, copper-pink tint. It is fermented in stainless steel tanks at controlled temperatures to preserve a fresh, crisp, and fruity profile, avoiding oak to maintain purity.
Contains: Sulphites
This dry, fruity rosé is deliciously delicate with crisp and refreshing flavours of soft red fruits which are complemented by subtle floral aromas.
| SKU | Description | Format | Vintage | Availability | Trade Price | Stock (Cases) |
|---|---|---|---|---|---|---|
| B2209277 | PINOT GRIGIO Rose Il Caggio 23 | Bottle (75cl) | 2023 | Trade only | - | - |
| B2209278 | PINOT GRIGIO Rose Il Caggio 24 | Bottle (75cl) | 2024 | Trade only | - | - |
This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.
Minini was established in 1920 when Mr. Francesco Minini, young soldier, came back from First World War: with a little money and a great determination decided to start the wine business in a rural economy and a poor market. At the beginning of the ‘60s the growth of the Company forced the Mininis’ to move into a new Winery, which is still the current Headquarters, even though enlarged and restored. During all these years the Minini Family have never forgotten its tight link with the land, developing new cooperation projects with growers all over the main production areas of Italy.
Made from famous typical grapes from the area. Primitivo is also known internationally as Zinfandel. The wine is designed to showcase intense fruit, vinification using traditional warm-climate techniques that emphasise ripe plum and chocolate notes, with minimal subtle oak influence the wine undergoes fermentation to produce a full-bodied, often high-alcohol red wine.
Contains: Sulphites
Deep ruby red in colour with violet reflections. its bouqet is Intense with sweet aromas and sensations from this sunny region. whilst on the palate it is harmonious, full and velvety.
| SKU | Description | Format | Vintage | Availability | Trade Price | Stock (Cases) |
|---|---|---|---|---|---|---|
| B3020124 | PRIMITIVO Terre Avare 20 | Bottle (75cl) | 2020 | Trade only | - | - |
| B3020126 | PRIMITIVO Terre Avare 22 | Bottle (75cl) | 2022 | Trade only | - | - |
| B3020127 | PRIMITIVO Terre Avare 23 | Bottle (75cl) | 2023 | Trade only | - | - |
This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.
Anthony Byrne Fine Wines Ltd. Registered in England and Wales with company number 01713692.
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Registered office: Ramsey Business Park, Stocking Fen Road, Ramsey, Cambridgeshire, PE26 2UR.