Sparkling & Champagne

Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy. The best known example of a sparkling wine is champagne, which is exclusively produced in the Champagne region of France. Italy produces many sparkling wines, notably Prosecco; Spain produces Cava wines and in England production of sparkling wines is enjoying a resurgence. Usually sparkling wine is white or rosé but there are examples of red sparkling wines. The sweetness of sparkling wine can range from very dry "brut" styles to sweeter "doux" varieties (from the French words for 'raw' and 'sweet', respectively).

The sparkling quality of these wines comes from its carbon dioxide content and may be the result of natural fermentation, either in a bottle (as with the traditional method), or in a large tank (Charmat method) designed to withstand the pressures involved. Some regions permit simple carbon dioxide injection to achieve the desired affect.


Borgo Molino Prosecco Rosé 20cl

Borgo Molino
Italy

Glera 70%, Pinot Noir 25%, Raboso 5%

An exquisitetly elegant sparkling wine, with a brilliant pale pink colour and a fine, persistent perlage. Delicate fruity fragrance, with a bouquet of strawberry, raspberry and rose. Savoury, fresh flavour, with a delicate aromatic touch.

ABV 11.0%

Ca’ di Rajo Valdobbiadene Prosecco Brut

Ca’ di Rajo
Treviso, Italy

Glera 100%

Bright, straw-yellow with green highlights. The perlage is delicate and persistent. Bouquet of acacia flowers, good intensity with notes of apple, lemon and grapefruit. It has a good structure, soft with emerging fruity notes; balanced and full bodies. It is pleasant and harmonious on the palate. This is the right wine for celebrations. Perfect as an aperitif but also with desserts.

ABV 11.0%

Terredirai Prosecco Extra Dry

Ca’ di Rajo
Treviso, Italy

Glera 100%

Bright, straw-yellow with green highlights. The perlage is delicate and persistent. Bouquet of acacia flowers, good intensity with notes of apple, lemon and grapefruit. It has a good structure, soft with emerging fruity notes; balanced and full bodies. It is pleasant and harmonious on the palate.

ABV 11.0%

Terredirai Prosecco Rosé Extra Dry

Ca’ di Rajo
Treviso, Italy

Glera 85%, Pinot Noir 15%

Excellent as an aperitif served with battered vegetables, fries and cheeses; excellent pairing with raw fish such as oysters, truffles and scampi. Hints of roses, fresh wild berries and strawberries. Well-structured, balanced and tangy, it is pleasant and harmonious on the palate.

ABV 11.5%

Il Caggio Prosecco

Cantine Francesco Minini S.P.A
Italy

Glera 100%

Small and lively bubbles burst onto the tongue. A smooth mousse and subtle wild apples and pear fruits exude from the palate with a refreshing lift on the finish. Fit for a celebration, though ideal for a toast on any occasion.

ABV 10.5%

Il Caggio Prosecco 20cl

Cantine Francesco Minini S.P.A
Italy

Glera 85%, Chardonnay 15%

Small and lively bubbles burst onto the tongue. A smooth mousse and subtle wild apples and pear fruits exude from the palate with a refreshing lift on the finish. Fit for a celebration, though ideal for a toast on any occasion.

ABV 10.5%

Il Caggio Prosecco Rosé

Cantine Francesco Minini S.P.A
Italy

Glera 90%, Pinot Noir 10%

Fresh and fruity, with notes of strawberry and red apple and a delicate fizz

ABV 10.5%

Casa Sant Orsola Prosecco Extra Dry

Casa Sant Orsola
Italy

Glera 100%

This is a fresh and fruity wine with hints of grapes, apples and white peaches, pleasantly soft on the palate. A wine for every occasion.

Contains: sulphites.

ABV 10.5%

Crémant de Bourgogne

Cave des Vignerons de Buxy
Burgundy, France

Pinot Noir 40%, Chardonnay 40%, Aligoté 10%, Gamay 10%

Fine, elegant bubbles, a fruity nose and a fine balance between acidity and roundness. A suave, racy finish. An easy drinking, thirst quenching Cremant. Clearcut and clean with a lovely freshness. Easily enjoyed on it's own.

ABV 12.0%

Bauchet 1er Cru Cuvée Mémoire

Champagne Bauchet
Bisseuil, Champagne, France

Chardonnay 75%, Pinot Noir 25%

A highly classical Champagne, which expressed itself gently and elegantly. Its aromatic balance hovers between freshness and a feeling of early maturing, its softened effervescence and balanced sugar/acidity combination make it particularly attractive.

ABV 12.5%

Bauchet 1er Cru Cuvée Signature

Champagne Bauchet
Bisseuil, Champagne, France

Chardonnay 80%, Pinot Noir 20%

Flaxen gold in colour. Gentle and steady effervescence. A vinous champagne whose effervescence is mellow with a silky texture. It displays a fine maturity as well as a certain complexity. The finish perfectly preserves the sensations perceived on the palate.

ABV 12.5%

Bauchet Cuvée Origine Brut

Champagne Bauchet
Bisseuil, Champagne, France

Pinot Noir 60%, Chardonnay 40%

This champagne has a clear finish that is slightly mineral and effervescent. The general flavour is fruity with hints of toasted bread. When you let it breathe, this cuvée becomes even more full-bodied and welcoming.

ABV 12.5%

Bauchet Rosé Brut 'Seduction'

Champagne Bauchet
Bisseuil, Champagne, France

Chardonnay 60%, Pinot Noir 40%

Its robe is reminiscent of the colour of rose petals. The first nose is fruity and floral. Raspberry and roses combine with biscuit aromas. After airing, fresh ripe cherries and peonies appear with aromas of strawberry liqueur and blackcurrant. This is a cuvee of pure elegance and class.

Contains: sulphites.

ABV 12.5%

Cremant d' Alsace Brut 'Prestige'

Domaine Saint-Rémy
Wettolshiem, Alsace, France

Pinot-Auxerrois 50%, Chardonnay 40%, Pinot Noir 10%

This Cremant is light and dry, restrained and subtle. The palate fills with gentle flavours of shortbread and apple peel. Slightly bitter grapefruit zest and hints of citrus freshness dispersed by a lively, fine-fizzing mousse. The finish is elegant and very clean cut.

ABV 12.5%

Cremant Prestige Rosé

Domaine Saint-Rémy
Wettolshiem, Alsace, France

Pinot Noir 100%

Brut with a soft rosé and a fine pearl, this rosé is ample, balanced and fruity at the same time. Ideal as an aperitif, with paella or with a red fruit dessert.

ABV 12.5%

Cavalier Blanc de Blancs Brut

G.F. Cavalier
Alsace, France

Trebbiano/Ugni Blanc 100%

A fresh wine with a good support of acidity. A fine bead and an ethereal bouquet with hints of apple and citrus fruit carry through to the palate and there is balanced but mouth-tingling acidity which enhances the lingering finish.

Perfect as an aperitif with starters or to accompany your desserts.

ABV 11.0%

Cavalier Rosé Sec

G.F. Cavalier
Alsace, France

Cabernet Franc, Grenache/Garnacha, Syrah/Shiraz

A nice pink robe with bright glints and a thin cordon of bubbles. Warm fruity nose (red fruits: strawberry, blackcurrant) with a good vinosity. Subtle marriage of effervescence with colouring materials. Nice persistence in mouth. Harmonious sensation of sugar and acidity.

Goes well as an aperitif or with desserts.

ABV 12.0%

Lyme Bay Brut Reserve

Lyme Bay Winery
England

Seyval Blanc 90%, Pinot Blanc 2%, Solaris 2%, Reichensteiner 2%, Pinot Noir 2%, Chardonnay 2%

Delicate mousse, pale lemon in colour. Clean, vibrant and bursting with lemon, green apples and freshly cut grass on the nose. Excellent depth of flavour with tantalising acidity and length on the palate. This wine shows balance and gives way to citrus and toast flavours.

ABV 12.0%


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