England

England's chalky soil and cool climate are capable of producing sparkling wines of the highest quality.

Featured Growers


Lyme Bay Brut Reserve

Lyme Bay Winery
England

Seyval Blanc 90%, Pinot Blanc 2%, Solaris 2%, Reichensteiner 2%, Pinot Noir 2%, Chardonnay 2%

Delicate mousse, pale lemon in colour. Clean, vibrant and bursting with lemon, green apples and freshly cut grass on the nose. Excellent depth of flavour with tantalising acidity and length on the palate. This wine shows balance and gives way to citrus and toast flavours.

ABV 12.0%

Lyme Bay Bacchus

Lyme Bay Winery
England

Bacchus 100%

Clear, pale lemon / light straw in colour. A heady nose of elderflower with an abundance of citrus, guava and blackcurrant leaf. A fresh and zesty wine, with a balanced, rounded body. Crisp acidity adds excellent structure to the palate and lifts the light tropical and citrus character. Perfect with seafood.

ABV 11.5%

Lyme Bay Pinot Noir

Lyme Bay Winery
England

Pinot Noir 100%

Black Cherry with lighter edge tones. Intense, red fruit combines with smoky, vanilla oak and mild tobacco overtones. Red stone fruit notes of cherry & plum blend blackcurrant, strawberry & toasty oak to give a rich, but balanced weight on the palate and a mouth-watering finish that lingers and evolves.

ABV 13.0%


Anthony Byrne Fine Wines Ltd. Registered in England and Wales with company number 01713692.
Privacy Policy. Registered office: Ramsey Business Park, Stocking Fen Road, Ramsey, Cambridgeshire, PE26 2UR.