Colour is Ruby red verging on garnet, aroma is an ethereal bouquet with scents of plum jam and hints of vanilla and spices. Robust, warm, pleasant and harmonious taste, best paired with the savoury dishes of traditional cuisine, especially stews and ripe Pecorino cheese.
This wine is the most complex and elegant expression of the Sangiovese grape variety. It is produced with the grapes from the vineyard “Piaggia”.
Deep ruby red in colour. Ample and intense aromas of red fruits and berries with a light spice and hints of balsamic. In the mouth it is full-bodied and harmonious with an elegant and persistent finish.
Ruby red in colour with a fresh, distinctive and pleasantly fruity aroma with notes of dried black cherries, tobacco and cigar leaves. It has a delicate and harmonious taste with soft tannins, great balance and an extremely long finish.
With a pale ruby-red and medium intensity, the Colección Pinot Noir has pronounced aromas of wild fruits, such as blackcurrant, raspberry with cassis and a touch of smoke from the French oak. In the mouth it is dry, with a medium-high level of acidity, and mature tannins.
Red-violet in colour, brilliant and vivid, this Apaltagua Gran Reserva
Envero shows ripe blackberries, tobacco, and spices. It possesses a
remarkable combination of ripe fruit notes and oak mixed with vanilla. Its flavour is juicy, full, and concentrated, highlighting the softness in the mouth and the raspberry and plum tannins with a touch of tobacco. It has a long and lingering finish
The Gran Verano Carmenere is a deep plum coloured wine with glints of blue. It possesses various complex aromas where mature red and black fruits combine. It is a full-bodied wine with well-balanced acidity, rounded out by an intense persistent finish
This Apaltagua Grial boasts opulent, ruby red colouring. It is dense, well-structured, and balanced with touches of plum, blackberry, and mineral complimented by a subtle hint of toasted oak. Appetizing and juicy, it is a delicious example of the best Carmenere Chile has to offer.
This Apaltagua Reserva Cabernet Sauvignon is characterized as
being a sophisticated and elegant wine, in which touches of
strawberry and cherry are well emphasized. In the mouth, it
possesses a delicate, velvet, full-bodied taste, and has a
generous lingering finish.
This Apaltagua Reserva Carmenere is an intense wine, purple in colour. From start to finish, the touches of tobacco, and
red and black cherries intermingle, producing a great potency in
the mouth. It has a generous body with smooth and
friendly tannins. It is a well rounded wine with a juicy and
Bright and ruby red incolour, this Apaltagua Reserva Malbec possesses notes of cherry
and cassis with a touch of vanilla. The floral notes also give this
wine an edge. On the palate it has well-rounded touches of red
fruits and plum. It is ideal to drink now.
Red with glints of purple, This Apaltagua Reserva Merlot has notes of
raspberry and creme de cassis. The aroma is intense, with
touches of fresh fruit and a light hint of spices. In the mouth it is
elegant, with a medium body. The tannins are smooth and
round, with just enough oak to lend elegance and a persistent
The Apaltagua Reserva Pinot Noir possesses a clean, brilliant,
ruby red colour and emphasizes aromas of cherries and
raspberries, well combined with soft notes of oak. In the mouth,
it boasts smooth and elegant tannins followed by a sophisticated
The Apaltagua Reserva Syrah is ruby red in colour and possesses fresh
fruit aromas. It is distinguished by notes of cherry with light touches of
mint and vanilla which are contributed by the barrels. It has soft tannins
with a fresh and delicate finish
This Signature Cabernet Sauvignon is ruby in colour and possesses red fruit flavours distinguished by cherries and strawberries with vanilla and tobacco notes. Its taste is fresh with a balanced, pleasant acidity. It has a very open structure of tannins delivering delicious fruit and chocolate blends
Cherry red in colour with brick-red tones. Warm intense aromas. Fruity tones. Ample and well rounded on the palate. A perfect balance between the varietal nuances and the character acquired during ageing in the oak barrels.
This dark cherry wine shows purple glints. On the nose, it is complex, with outstanding ripe black fruit aromas backed by oaky vanilla and toast from its ageing in new oak barrels. Fresh fruit flavours follow the nose to round it out. It is round, complete and powerful on the palate, with good backbone. Oak is present as a spicy note, with hints of jam coming through.
Appealing deep aromas. A fruity nose of raspberry and redcurrant together with fine oaky hints from its six months ageing in oak barrels. Well rounded and balanced. On the palate, it is beautifully fresh and lively, with a slight acidity, and palatable tannins from the American oak round it out. Hints of liquorice in the finish.
A wine of great aromatic complexity, it includes ripe black fruit, red fruit jam, liquorice and raspberry aromas with chocolate, vanilla and balsamic hints from the toast of the cask.
Full, round, well constituted on the palate, the ripe round tannins are in perfect balance with its fruit-bearing character, thus reinforcing a lingering finish and persistent aromatic, balsamic, spicy aftertaste.
It has a dark, cherry colour with a violet rim. There are beautiful
fresh fruit primary aromas backed by some oaky vanilla hints.
On the palate, it has a good backbone.It is half-bodied, fresh,
fruity and tannins add an attractive finish. Wide aftertaste, with a
Cherry colour with a touch of brick-red glints. Pure with a strong presence of Tempranillo aromas, liquorice and red fruits in perfect balance with a touch of oak, vanilla and cinnamon. On the palate, medium-bodied with light notes. Fresh acidity in perfect harmony with the tannin of the casks and a notable fruit bearing load. Excellent, lingering aftertaste with balsamic hints.
This wine has a dark cherry-garnet colour with a lively, violet rim. On the nose, the aromas are intense, fresh, clean and fruity, with floral and blackcurrant hints. On the palate, it is harmonious, medium-bodied, offering a perfect balance between tannins, freshness and acidity. It is long in the mouth, with a lingering finish and some sweet, fruity hints in the aftertaste.
Intense ruby-red colour, with great depth. To the nose, vanilla and cinnamon aromas stand out, mixed with mature fruit. In the mouth, it is smooth and round, with good body and very well integrated sweet tannins.
Appealing deep red colour with ruby and tawny rims. To the nose, smooth notes with good quality wood and spicy hints. In the mouth, round and pleasant, with toasty hints at the finish that give it consistency. Lingering mineral notes.
Exploding out of the glass with an intense cherry colour, notes on the nose of lilac, ripe dark berries, rosemary, cedar and hints of smoke. The palate is full bodied, intense and inky. Abundant in rounded tannins, well balanced acidity and a sliver of minerality on the finish make this an outstanding experience from start to end.
This wine has great life and boldness. It evokes the passion for the Tempanillo grape, the same passion our grandfather passed on to our father, Félix Callejo, and which he in turn transmits to us each day.
This wine offers aromas of black fruit, violets, cracked pepper and tarragon. It is dense and layered, with a soft velvet texture and firm, ripe tannins. A tremendous wine.
Lively, deep dense red colour with delicate aromas of wild forest flowers. Ripe tropical fruit characters. Mineral touches come through against a backdrop of spicy and smoky notes. Hints of just picked grapes on the palate along with fresh tannins. In the mouth it is full with a long lingering finish.
Intense cherry colour, The nose is very aromatic with plenty of wild red and black fruits. Notes of licorice and coffee are also expressed. Ripe tannins on the palate are matched with a mouth cleansing acidity and layers of ripe black fruits.
Full bodied with intense ripe black cherry flavours and delicate soft tannins. On the palate is ethereal and pleasantly spicy. Ideal with Pasta dishes, grilled red meats, BBQ Continental sausages and firm cheeses.
Moreccio is a modern wine that expresses all of the pleasures of the wines that come from the Tuscan coast; abundant aromas of red fruits, hints of vanilla and soft notes of spice. Smooth and silky tannins contribute well with just a touch of acidity to make what is a thoroughly rich and intense wine, pleasantly easy to drink and enjoy on its own.
The colour is deep ruby red with intense balsamic notes of mint and
eucalyptus, very persistent, well integrated component of the fruity and floral
wine with sweet tannins on the palate and well polished.
The colour is ruby red tending toward garnet with ageing. The perfume is intense, vinous and with almond scents. The flavour is dry with fruity notes. It accompanies grilled and red meats. It is
suitable for all courses. Serving temperature should be 18-20°C.
The wine is intense ruby red in colour with purple highlights. Notes of juicy red and black fruits, interwoven with toasted oak undertones form a pleasant aroma of wine. The wine has a pronounced varietal character, emphasized dry a but harmonious taste with soft delicate tannins, notes of blackberries and hints of vanilla.
Very intense colour, with hints of ruby. This wine offers a wide palette of aromas dominated by morello cherry and red fruits. After several months, hints of smoke and leather appear. Its structure is finely balanced with harmonious tannin.
This wine may be enjoyed young and it is also ideal for laying down.
Very intense colour, with hints of ruby. This wine offers a wide palette of aromas dominated by morello cherry and red fruits. After several months, hints of smoke and leather appear. Its structure is finely balanced with harmonious tannin. This wine may be enjoyed young and it is also ideal for laying down.
Intense garnet-red colour with purple tints. Delicate aromas of blackberry fruit, with vanilla and light oaky notes. Rich on the palate with a good sweetness and a firm tannic structure. Final notes of fresh blackcurrant, violet and oriental spices.
Elegant with tannins that are perfect for ageing. Young, they are fleshy, soft and generous, turning towards fruit and spice notes, particularly scrubland and evolving towards notes of leather and orchard fruits.
A very brilliant red with violet glints. Typical regional berries on the nose with distinct aromas of blackcurrant and raspberry. A rounded, well-balanced wine with quite a long, fruity finish. Soft body without excess tannins.
Merlot 85%, Cabernet Sauvignon 10%, Cabernet Franc 5%
The 2010 vintage combines freshness and power both on the
nose and the palate. The aromas mostly consist of black fruits,
but there are also liquorice and tropical fruit notes. On the
palate it is appealing and spherical with ripe, close-knit
tannins. The finish is straight and very long with lots of
freshness following through.
Merlot 87%, Cabernet Sauvignon 10%, Cabernet Franc 3%
This 2010 vintage combines freshness and power both on the nose and the palate.
The aromas mostly consist of black fruits, but there are also liquorice and tropical fruit notes.
On the palate, it is appealing and spherical with ripe, close-knit tannins. The finish is straight
and very long with lots of freshness following through
Very freshly aromas of blackcurrant, fresh cherry, married with rare spices and tobacco. Fat mouth with amplitude, large body, deepness with fine tannins and long finish. Very well balanced and elegant.
Ruby coloured, the nose is spicy and full of sweet dried fruits.
The palate is medium to full bodied with spicy, gamey flavours
allied to prune, raspberry and leathery notes.
The finish is warm and ripe and framed with elegance.
This deeply coloured barrel aged Languedoc blend is perfumed with
dark cherries, black pepper and vanilla spice. Hints of wild herbs and
minerals add to a rich palate of dense dark fruits and subtle oak. It is
medium bodied yet well structured with a good backbone of fine
tannins and restrained acidity providing an excellent, long finish.
Made from Grenache, Carignan and Syrah, this lush,
oak-aged red offers intense forest fruits with notes of black pepper
and spice. Serve with rare roast beef, lamb, a game casserole or duck.
Merlot 70%, Cabernet Franc 17%, Cabernet Sauvignon 7%, Malbec 6%
This St-Emilion's upbringing is similar to that of a top red Burgundy, including a 7-day cold soak, fermentation in small tanks, malolactic in barrel, and ageing sur-lie. This highly-focused wine exhibits a deep ruby/purple hue in addition to a beautiful bouquet of black raspberries, blueberries, camphor, spring flowers, and spice box. Full bodied, with soft, round tannins and a very long finish.
Merlot 45%, Cabernet Sauvignon 45%, Petit Verdot 10%
The 2010 exhibits classic cedar wood, tobacco leaf, creme de cassis, liquorice and some balsam wood notes in a strong, medium to full-bodied, layered style with good opulence, purity and overall harmony.
Ruby red with touch of violet, great density in the glass expresses good structure.
Pleasantly spicy with hints of red currants and mature fruit.
Warm, soft, persistent with hints of dried fruit which is reminiscent of Amarone.
Ruby red with hints of violets. Very intense fruits of the forest, cherries and raspberries.
Begins with good volume modulated by soft and elegant tannins. Suggestions of
spices integrated with inklings of mature fruit and good sapidity at the finish.
Rather deep ruby robe with brilliant purple tints. Red fruits (strawberry, redcurrant) predominate on the nose, associated to fragrance of flowers (succulent rose, peony).Beautiful structure in the mouth and soft silky tannins. The flavour is full with vitality ; good aromatic persistency.
Slightly spicy on the nose with hints of strawberry and blueberry. Round and concentrated in the mouth with lots of ripe fruit flavours coming through. A good balance of pleasant sweetness and integrated
A beautiful, medium deep robe that is perfectly shiny with bluish tints
and a colour veering towards carmine. This wine is characterised by
its complex nose with some lovely red fruit aromas but above all,
very floral nuances, including violet and iris, a hint of cut flowers
round off the bouquet. On the palate, finesse and balance are the
key words. The attack is supple, silky and harmonious with a touch
of raspberry. As the wine evolves it melts in the mouth, its tannins
are pleasant leaving an impression of dried flowers and elegance.
The wine stylishly defends the appellation Côte de Nuits Villages. It has a serene ambition: to express the finesse of the Pinot Noir. It develops a dashing nose which ventilates the notes of morello cherries and fruit stones, often drifting towards cloves, sandalwood and sometimes cocoa. Alert and agile, the wine draws out the suppleness and elegance by affirming itself through a substance of red fruit flavours with touches of pepper and vanilla notes. Its character enables it to be tasted quite young, "on the fruit”, but it may improve with age, up to 10 years or so.
Made from the youngest vines of the Clos des Forêts Saint Georges, it already reveals the strength and elegance of the terroir it comes from, but with a sensual pleasure and tenderness of its own. It reveals aromas which are certainly not lacking in brightness and distinction. As is typical of the terroir they come from, the tannins are quite present and contribute to the volume and the dense, fleshy texture in the mouth. As a whole it is precise, full and energetic.
Wines are then produced in the cellar where they are stored in tanks and barrels. Next spring they are then bottled on the property. Ruby coloured, with a ripe fruity aroma such as raspberry or sherry. It also a pleasant flowery odour. This wine is strong in the mouth.
It is a rich and complex wine, its nose is very fruity with aromas of red fruits (raspberry, blackcurrant and morello cherry). Its mouth is supple and the tannins are present. A heavy-bodied wine that expresses itself with finesse.
It is a wine of pleasure with silky and melted tannins which will seduce you by its very fruity nose. Best enjoyed within 2 or 3 years after the vintage.
It should be served between 16 and 18°C and best accompanies cold meats, red meats, grills and cheeses.
Deep purple and violet colour with black and garnet-red reflections. Spicy on the nose and light redcurrant: black violet, black fruits, prunes and blackcurrant. Full supple and fruity mouth, supported by silky tannins.
Crimson purple colour with mauve reflections. Elegant, crystallized and spicy on the nose: violet, mocha coffee and Havana, cocoa and nutmeg, black cherry, blackcurrant, black cherry and blackberry. Bright firm and cordial mouth, civilized by tannins made round and silky by the maturing.
Deep crimson purple and violet colour; expressive nose, spicy, fruity and crystallised. Vanilla and Havana, cocoa, black cherry, Morello cherry and blackcurrant. Full on the mouth, cordial, fruity; well-balanced with fine and tonic tannins conferring a beautiful length.
The Côte-Rôtie is a wine that guards its secrets. Lovers of old vintages will keep them 10-15 years before they taste. However, Côte-Rôtie can be appreciated as soon as bottled, the wine will present aromas of black fruits, spices and a dense mouth characteristic of the Côte-Rôtie on their youth.
A deep red colour. Concentrated nose of stone fruits and spices. The mouth is full with soft but tight tannins. The wine is very generous and long-lasting with a fresh finish. Ageing potential 6-10 years from the vintage year.
Dark ruby red colour. Spices, red berries and delicate oak aromas. Round soft tannins on the pallete. Aromas of rasberry, blackberry and vanilla. Overall balance between scarcely perceptible acidity and tannins which add ageing potential and softened by long ageing in oak
Deep, dark red in colour. Fresh fruit aromas with red and black berries.
The palate is full, powerful and racy with rounded and smooth tannins.
A full bodied, rich and intensely aromatic wine. Full with a soft finish and
plenty of elegance and finesse due to the well balanced tannins and fruit.
Goes well with cold meats, meat, game bird and cheese.
Deep red in colour with purple reflections. The nose is
expressive and intense with aromas of black fruits, spices and
oak. Concentrated and structured, the palate is powerful with
flavours of plum, blackberry and vanilla.
This wine has a nice shiny red ruby colour with golden tints. The nose is clear, with a dominance of red fruit with white pepper and cinnamon notes. With a round and elegant mouth, red fruit and raspberry aromas are dominant. It is better to serve this bottle at room temperature to appreciate all the powerful aromas and the extreme fineness of its bouquet.
A light pleasant wine. Clear light red colour with nose of roses and red berries.
In the mouth, it is a light sensation. Round wine, very supple with very fine tannins.
A finish of strawberry fruit. Ideal wine for every day meal. Barbecue best partner!
Very nice with soft cheese as well.
The flavours of this wine are as a result of the broken up schist’s in the soil. To describe this condition Morgon deserves its own specific expression and thus the term 'il morgonne' has been adopted. It is a full-bodied and virile wine, dominated by touches of cherry, kirsch and at times apricot. It is also suited for ageing.
Some smoky notes and crushed boysenberry play on nose and palate. The pleasant smokiness reaches into all corners of this soft but fresh wine. It has a lovely rounded balance with a relatively light body where earthiness is as present as fruit.
Cabernet Sauvignon 58%, Merlot 35%, Petit Verdot 5%, Cabernet Franc 2%
The vintages of Château Lamothe-Cissac exhibit a dark ruby colour in the first years. Aerating the wine displays a large spectrum of aromas : notes of red (blackcurrant) and jammy fruits associated with soft spices and subtle vanilla . Well-balanced palate with soft tanins and a very delicate finish. Excellent ageworthiness. Cellaring a few years will develop a complex mix of leather, undergrowth and smoky notes.
Cabernet Sauvignon 60%, Merlot 35%, Petit Verdot 5%
Glistening colour combined with an elegant and fine nose. Aerating the wine displays a large spectrum of aromas : black fruits, nougat, and grilled notes. Fleshy and supple on the palate. with a lingering finish. Cellaring a few years will develop tertiary aromas : musk, undergrowth and complex oak notes.
Cabernet Sauvignon 60%, Merlot 35%, Petit Verdot 5%
The vintages of Château La Tonnelle exhibit a dark sustained colour with aromas of red/black cherry fruit. Rich and supple entry, Fruity non the palate with delicate and lightly toasted oak notes. Long and silky finish. After a few years, the tanins soften and then give way to a charming blend.
Brilliant ruby red colour with garnet highlights
Full and intense bouquet, with violet and black berries hints.
Well-bodied wine with full flavour in the mouth. Intense fruit and soft
tannins. Wine with structure capable of withstanding the test of time
Perfect with main courses especially based on red meat, roast lamb,
medium or mature cheese.
Brilliant red in colour with garnet highlights tending to orange over time. It has an intense bouquet, with ripe fruit aromas and delicate spices. Great structure and fruit fill the mouth. Elegant tannins with full flavour that compliment the bouquet. A lingering finish.
Perfect with main courses especially based on red meat, roast lamb, medium or mature cheeses. Also a perfect after dinner wine. This wine has great structure for long ageing.
Barbera D’Alba is Deep Red in colour with purple reflections. It has an intense bouquet with fruity notes, full and persistent. This is an elegant wine with a fruity aftertaste.
This wine is perfect for every day meals especially salami, pasta, meats dishes and cheese.
Barilin is a high quality wine with limited production. This wine is made from specially selected grapes that come from old vines with limited harvest to guarantee maximum quality over time.
It is deep red in colour with purple reflections. It has an intense bouquet with ripe fruit notes of plums and cherries with hints of spices and vanilla. Full persistent taste, well balanced with soft tannins and acidity with a long finish. Excellent with main meat based courses, risotto, pasta and cheese.
Brilliant ruby red in colour with garnet highlights. It has a full and intense bouquet, with hints of withered flowers and dark red fruit overtones. On the palate it is dry, but velvety, full and harmonious. This is a wine with a structure capable of withstanding well over the years.
Perfect accompaniment with red meat dishes, roasted or braised beef and matures cheeses. Also ideal for after dinner.
The Dolcetto wine is deep red in colour with violet highlights. It has a fine and fruity bouquet with overtones of plum and black cherries. Pleasantly dry in the mouth, well structured with velvety and full sensations by the soft tannins. It has a long fruity aftertaste.
Ideal for ‘everyday’ drinking, with starters, pasta and rice dishes, vegetables and red and white meats.
Brilliant red in colour with varying intensity, tending to garnet with time. It has an intense bouquet with withered flowers and wild fruit. In the mouth it is warm, velvety and rich in aromas. Well balanced and a lingering finish. Classic pairing with all dishes especially pasta, meat and cheese.
This wine boasts full, well-developed open aromas and flavours
combining green pepper, cassis and fresh blackberry fruit with
a pleasant meat extract character, probably imparted during the
18 month in second-fill French oak, a gorgeous, tasty, delicate
Cabernet combining modern appeal with traditional classicism.
Medium-bodied, it’s to be enjoyed with venison, lamb stew,
meat pastas or rare beef.
The wine has a very delicate nose with wafts of perfume and
flowers coming through. A medium bodied palate follows with
round but firm tannins lingering on the back of the tongue.
Great with meats and pasta, even try with a crab curry.
Attractive, bright ruby colour with a forthcoming, fruity nose and
palate. Full of strawberry and raspberry flavours balanced by firm
acidity and gentle wooding. Full red berry aromas compliment
a firm tannin structure supported by delicate oak. An elegant,
drinkable medium bodied wine.
Gorgeous crimson colour, lightly spiced with delicate berry aromas
on the nose and palate. The initial mouth feel is quite sumptuous,
with this elegant Shiraz finishing long and full. Clean palate, and a
fresh fruit driven nose results from a good balance in acidity and
This is a classic Rhône style blend with lots of depth on the palate with spice and black berry on the nose. Mulberries and whiffs of cinnamon, dried herbs and liquorice with very subtle spices in the background. On the palate there’s fruit at first, a structured mid-palate, with lovely elegance, finishing with silky savoury tannins. This wine has a sinewy strength to keep it in perfect shape for +5 years.
A sophisticated and elegant wine in which touches of strawberry and cherry are well emphasized. It possesses a delicate full-bodied taste and generous finish in which the touches of vanilla and herbs stand out.
Huaquen Reserva Carmenere is an intense wine, wild
purple in colour. From start to finish, touches of tobacco, and
red and black cherries intermingle, producing a great potency in
the mouth. It possesses a generous body with smooth and
friendly tannins. It is a well rounded wine with a juicy and
Huaquen Pinot Noir Reserva wine possesses a clear brilliant ruby red colour and emphasizes aromas of cherries and raspberries well combined with soft notes of oak. In the mouth it boasts smooth and elegant tannins followed by a sophisticated finish.
Clear and intense purple red in colour, very intense perfume of
blackberries and ripe red fruits, spices and tobacco aromas are
combined with a gentle touch of oak scent. Medium to full bodied
silky taste with balanced tannins and a long finish.
Goes well with game and red meats as well as seasoned cheese.
Ruby red in colour with violet reflections, conspicuous vivacity,
very limpid and with a good smoothness. An intense and persisting perfume, very refined with inkling of wood fruits and of red ripe fruits. Good flavour, tanning, persisting, harmonic and with good substance.
A beautiful deep red colour with a hint of blue. The nose is powerful with notes of black fruit and spices with a dash of vanilla and cloves. At the start, the mouth is rich and velvety. The intense concentration is carefully balanced by the freshness and the delicacy of the tannins.
Enjoy this Cabernet Sauvignon as an aperitive, with duck and olives or with a lamb curry.
Intense aromas of small ripe red and black fruits (raspberries, blackcurrant and blackberries) on the nose developing notes of cherry jam. The palate is full, smooth with good fruit characters, fine silky tannins and an elegant finish. Ideal with ham, grilled meats or casseroles and mature cheeses.
The hue of the medium dark purple McManis Family Vineyards Zinfandel, displays all
the attractive qualities of a young wine. Pleasant ripe redcurrants and fresh strawberry
immediately come to mind followed by caramelised sugar and toast. The savouriness
of bright red fruits are enveloped in the succulent, juicy wine which possesses soft,
The wine combines attractive fruit intensity with subtly savour complexity, displaying dark cherry, plum, clove and nutmeg aromas with a hint of smoked meat. It is succulent and rounded on the palate, and delivers bright fruit flavours backed by polished tannins. Lovely harmony and length.
Misty Cove Estate Pinot Noir can be enjoyed with a wide range of dishes including lamb, beef, wild meats, stews, curries, pasta and mushrooms. Chill it slightly in the summer months and enjoy it on its own.
Colourful and lightly perfumed with big, juicy blackberry flavours, and overtones of
plum and black cherry. This wine is made for drinking young when the intensity of the fruit flavours is at its best.
Ripe fruits on the nose with aromas of plums and quince and a touch of elegant oak. Blackberry and liquorice fruit on the palate lead onto a rich and long finish with smoky accents of vanilla and lingering oak.
As would be expected from a Merlot this is a smooth wine with a soft, juicy tannin structure. The Cabernet Sauvignon on the other end provides this wine with a smooth, well-rounded mouth feel. A wine with attractive red berry fruit on the nose that follows through on the palate with a touch of toasted oak. An easy drinking red for everyday enjoyment.
A wine with attractive mocha and berry fruit on the nose, revealing that same berry fruit and mocha on the palate, infused with chocolate and a hint of spiciness. A smooth and well-balanced wine with soft, juicy tannins, ending with a lingering aftertaste.
Beautiful aromas of blackberries, eucalyptus, chocolate and mint. On the palate it is smooth and full bodied and finishes with fine tannins. Wonderfully elegant on the surface but has powerful underlying varietal characters that may take you by surprise.
This is a wine full of subtle nuances from careful use of French and American oak, balanced with plum and mulberry. The full rounded palate lingers, finishing with soft silky tannins. An elegant and smooth wine.
Blackcurrant, plum and tobacco leaf dominate the nose. Full, rich, fleshy palate of mulberry, black cherry and spice upfront laced with hint of Dutch chocolate and mint supported by fine texture, reasonable acidity with chalky fine tannins on the finish.
Deep ruby red in colour, blackberry/stewed plum fruit with hints
of mocha and lifted vanillin on the nose; a full, soft fleshy palate
driven by boysen berry, cassis, cinnamon spice and a touch of white
pepper leading to a smooth velvety lingering finish.
A youthful wine with aromas of fresh cherries and watermelon. On the palate,
flavours of juicy ripe strawberries and sweet candy are incredibly sumptuous and
ever so moreish.
Best served as an aperitif or perfect with Indian, Thai and other Asian cuisines.
Robe : Ruby color with purple highlights
Nose: Aromas of red fruits very pronounced and a touch of liquorice.
Palate: Its attack on the palate is frank but without aggressiveness. Some aromas of blackberries and raspberries as well as a touch of vanilla woody.
Merlot 51%, Cabernet Sauvignon 40%, Cabernet Franc 9%
A classic blend of Merlot, Cabernet Sauvignon and Cabernet
Franc, it has an intense deep red colour and aromas of ripe
black fruit with hints of jam and spices. It is a well-balanced
wine with good structure, mellow tannins and a lovely ripe-fruit
aftertaste in the finish. It was awarded a Silver Medal at the
Concours de Bordeaux 2011.
Cabernet Sauvignon 60%, Merlot 30%, Petit Verdot 10%
Appearance: A deep raspberry red with a ruby rim.
Bouquet: Attractive blossom scents, wisteria and black pepper in elegant, classical Médoc style. Burnt and smoke scents emerge when swirled around the glass.
Palate: Nicely balanced and fresh, spicy on the mouth with the cherry and blackcurrant flavors being brought out nicely by hints of pepper, cloves and nutmeg.
Appearance: Deep, cherry-red robe with hints of purple
Bouquet: The first nose gives restrained hints of dark fruits, liquorice and vanilla. Swirling reveals rich plum aromas, accented with subtle grilled notes.
Palate: A well-balanced attack, with big, bold fruit and a wonderful harmony of freshness and maturity. A resolutely classic palate, with a powerful structure and dark fruit flavours peppered with hints of mocha.
Registered office: Ramsey Business Park, Stocking Fen Road, Ramsey, Cambridgeshire, PE26 2UR.