Fratelli Casetta Piedmont

Gavi Di Gavi

Origin: Piedmont, Italy

The Fratelli Casetta Winery is located in the North West of Italy in the Piedmont region. A land with the finest red and white wines are always being produced. The vineyard is located on medium-high hillside – approx. 200-300 metres above sea level in the Gavi village district. The soil is sandy with a high content of arenaceous marl.

Vinification

The grapes are picked very carefully by hand in the first/second week of September. The grapes then undergo a soft pressing and the must is separated from the skins. Fermentation is carried out in stainless steel vats at low temperature of 18°C prior to refrigeration and static racking of the must. It is then aged in stainless steel tanks for 2 to 3 months with cold stabilization before bottling.

Contains: sulphites.

Grape Variety

Cortese 100%

Alcohol by Volume

12.5% ABV

Wine Style

White Wines

Closure

Cork

Winemaker's Notes

Straw-yellow in colour with greenish highlights. It has a characteristic delicate bouquet, being very soft and persistent. It is also dry and fresh in taste with notes of flowers and lemon. It is full, well-balanced and elegant.

Excellent as an aperitif, with starters, fish and shellfish dishes, white meat, pasta, risotto and pizza.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0307029	GAVI DI GAVI Casetta 20	Bottle (75cl)	2020	Trade only	-	-
B0307051	GAVI DI GAVI Casetta 23	Bottle (75cl)	2023	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Barbaresco Piemonte, Italy

Origin: Piedmont, Italy

The Barbaresco wine is 'unique', very special, unforgettable, which found the attribute to be a wine with special characters, from its area of production with rightly fertile soil and from the wise people capable of creating wonders. Medium-high hillside (300-400 m asl with various exposures: south, south-est. Miocene-Helvetian soil origin with limestone and marl composition. 1.2 HA for vines 35 - 50 years old.

Vinification

The grapes harvest is made by hand in the first/second ten days of October. The fermentation is traditional, carried out for an average of 10-15 days at controlled temperature with floating cap and frequent pumping over of the must to optimize the extraction of the polyphenolic substances Ageing - Four years in large, 10-year old Slavonian oak barrel (7500 litre) followed by no less then six months in the bottle.

Grape Variety

Nebbiolo 100%

Alcohol by Volume

14.0% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

Brilliant ruby red colour with garnet highlights Full and intense bouquet, with violet and black berries hints. Well-bodied wine with full flavour in the mouth. Intense fruit and soft tannins. Wine with structure capable of withstanding the test of time Perfect with main courses especially based on red meat, roast lamb, medium or mature cheese.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0222141	BARBARESCO Casetta 06	Bottle (75cl)	2006	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Barbaresco Vigna Magallo Single Vineyard Treiso, Piemonte, Italy

Origin: Piedmont, Italy

Medium high hillside 300-400 metres above sea level with south east exposure. Marls clayey and calcareous, alternated by sand. Magallo is a special selection made with grapes that come from a single vineyard in Treiso.

Vinification

The grapes are harvested by hand in the first 10 days of October. Traditional fermentation for an average of 10 to 15 days in stainless steel tanks at a controlled temperature. Maturation in large slavonian oak barrels for at least 3 years. The wine is then bottled and left to mature for a minimum of 6 months.

Grape Variety

Nebbiolo 100%

Alcohol by Volume

13.5% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

Brilliant red in colour with garnet highlights tending to orange over time. It has an intense bouquet, with ripe fruit aromas and delicate spices. Great structure and fruit fill the mouth. Elegant tannins with full flavour that compliment the bouquet. A lingering finish. Perfect with main courses especially based on red meat, roast lamb, medium or mature cheeses. Also a perfect after dinner wine. This wine has great structure for long ageing.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0222130	BARBARESCO Vigna Magallo 00	Bottle (75cl)	2000	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Barbera D'Alba Piemonte, Italy

Origin: Piedmont, Italy

Medium Hillside 200 – 300 metres above sea level. South-East exposure. Soil with a high content of compact clayey-marl mixed with calcareous marls.

Vinification

The grapes are picked by hand at the end of September and are de-stemmed and softly crushed. The fermentation takes place in stainless steel tanks for approx 7 – 8 days. The wine is then aged in stainless steel tanks before bottling Barbera is the signature grape of Piedmontese Wine-Makers. A grape variety that has given great satisfaction to the vine grower over time

Grape Variety

Barbera 100%

Alcohol by Volume

12.5% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

Barbera D’Alba is Deep Red in colour with purple reflections. It has an intense bouquet with fruity notes, full and persistent. This is an elegant wine with a fruity aftertaste.
This wine is perfect for every day meals especially salami, pasta, meats dishes and cheese.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0204276	BARBERA D'Alba Casetta 13	Bottle (75cl)	2013	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Barbera D'Alba Baralin Piemonte, Italy

Origin: Piedmont, Italy

Medium hillsides 200 – 300 metres above sea level with south west exposure in the district of Canale. The ancient soils characterised by the ‘Rocche’ are friable, sandy and ochre in colour. The Astiane marls, of Pliocene age, are an excellent environment to produce full bodied wines, but with finesse and elegance.

Vinification

The grapes are harvested by hand at the end of September and are then de-stemmed and softly crushed. Fermentation takes place in stainless steel tanks for approximately 8 – 10 days. A small part of the wine is taken and left to ferment in small oak barriques and the remainder is put into large Slavonia oak for 18 months. The two parts are then blended and complete the maturation in oak barrels for another 18 months. A further maturation in stainless steel tanks until bottled.

Contains: sulphites.

Grape Variety

Barbera 100%

Alcohol by Volume

13.0% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

Barilin is a high quality wine with limited production. This wine is made from specially selected grapes that come from old vines with limited harvest to guarantee maximum quality over time.
It is deep red in colour with purple reflections. It has an intense bouquet with ripe fruit notes of plums and cherries with hints of spices and vanilla. Full persistent taste, well balanced with soft tannins and acidity with a long finish. Excellent with main meat based courses, risotto, pasta and cheese.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0204230	BARBERA D'Alba Baralin 04	Bottle (75cl)	2004	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Barolo Piemonte, Italy

Origin: Piedmont, Italy

Medium high hillside 300-400 metres above sea level with south west exposure. Miocene-Helvetian soil origin with limestone and marl composition. A great area with eleven hillside towns that constitute the birthplace of Barolo and a wine that comes from as far back as 1600’s and appreciated by the royal family of Savoy House. It is notoriously defined as “The King of wines, the wine of kings”. 4.5 HA of vines between 20 - 50 years old.

Vinification

The grapes are harvested by hand in the first 10 days of October.Traditional fermentation for an average of 10 to 15 days in stainless steel tanks at a controlled temperature. Maturation in large Slavonian oak barrels (combination of new 1000 litre and 8-year old 5200 litre) for 4 years. The wine is then bottled and left to mature for a further 6 months.

Grape Variety

Nebbiolo 100%

Alcohol by Volume

14.0% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

Brilliant ruby red in colour with garnet highlights. It has a full and intense bouquet, with hints of withered flowers and dark red fruit overtones. On the palate it is dry, but velvety, full and harmonious. This is a wine with a structure capable of withstanding well over the years. Perfect accompaniment with red meat dishes, roasted or braised beef and matures cheeses. Also ideal for after dinner.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0204014	BAROLO Casetta 07	Bottle (75cl)	2007	Trade only	-	-
B0204015	BAROLO Casetta 07	Bottle (75cl)	2007	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Langhe Nebbiolo

Origin: Langhe, Piemonte Italy

Medium high hillside 200-300 metres above sea level with excellent exposure. The soil is composed by yellow sands with banks of calcareous marl. Langhe is a territory with a variety of soils not common in any other Italian wine region and perhaps the world. Nebbiolo is an elegant and precious vine with noble origin and it is also the red variety with the longest history in the region. 1.5 HA for vines 20 - 40 years old.

Vinification

The grapes are harvested by hand in the first 10 days of October. Traditional fermentation for an average of 10 to 15 days in stainless steel tanks at a controlled temperature. Maturation in large, 12-year old Slavonian oak barrels (between 5200 and 5500 litre) for at least one year. Then a further period in stainless steel tanks before bottling.

Grape Variety

Nebbiolo 100%

Alcohol by Volume

13.0% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

Brilliant red in colour with varying intensity, tending to garnet with time. It has an intense bouquet with withered flowers and wild fruit. In the mouth it is warm, velvety and rich in aromas. Well balanced and a lingering finish. Classic pairing with all dishes especially pasta, meat and cheese.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0222202	NEBBIOLO Langhe Rivere 10	Bottle (75cl)	2010	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Magallo Dolcetto D'Alba Piemonte, Italy

Origin: Piedmont, Italy

Medium Hillside 200-300 metres above sea level, well exposed, fairly compact calcareous soil.

Vinification

The grapes are harvested by hand in the middle of September, they are then de-stemmed and softly crushed. Fermentation takes place in stainless steel tanks for around 8–10 days, with a further maturation for 12 months in large oak barrels followed by a short period in stainless steel tanks before bottling. The wine is then left to mature in the bottle for a further 6 months

Grape Variety

Dolcetto 100%

Alcohol by Volume

13.0% ABV

Wine Style

Red Wines

Closure

Cork

Winemaker's Notes

The Dolcetto wine is deep red in colour with violet highlights. It has a fine and fruity bouquet with overtones of plum and black cherries. Pleasantly dry in the mouth, well structured with velvety and full sensations by the soft tannins. It has a long fruity aftertaste. Ideal for ‘everyday’ drinking, with starters, pasta and rice dishes, vegetables and red and white meats.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0205211	DOLCETTO D'Alba Magallo 09	Bottle (75cl)	2009	Trade only	-	-
B0205212	DOLCETTO D'Alba Magallo 14	Bottle (75cl)	2014	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.