Paolo Ciacci and his father have celebrated the end of year's harvest by winning both gold and bronze medals at this year's Decanter World Wine Awards. If you would like to discuss the supply of Abbadia Ardenga wines for your restaurant or business please contact our sales team.
Gold at Decanter World Wine Awards (DWWA) 2015
Decanter's review: "Glossy and modern, with lovely perfume and ripe yet fresh cherry druit bolstered by notes of expensive oak and liquorice. Savoury and understated, this is full of well-harnessed power, with fine tannins propping up the sour cherry flavours. Ethereal, pure and delicious." (14.5%, page 225)
The vineyards are those on the Sienese slope of the hill of Montalcino, with South-west exposure.
Bronze at Decanter World Wine Awards (DWWA) 2015
This wine is produced with the grapes from the vineyard “Piaggia”. The excellent exposure and exceptional pedoclimate lend this wine great personality and balance, a complex and elegant expression of the Sangiovese grape variety.