Cloudy Bay

Cloudy Bay Sauvignon Blanc

Origin: New Zealand

The Cloudy Bay estate lies in Wairau Valley, Marlborough, at the northern tip of New Zealand's South Island. The vineyards are predominantly free-draining gravel based soils with shallow sandy loam horizons.

Vinification

Fermentation is carried out primarily in stainless steel tanks, with approximately 7% of the blend fermented at warmer temperatures in old French barriques and large format vats.

Grape Variety

Sauvignon Blanc 100%

Alcohol by Volume

13.5% ABV

Wine Style

White Wines

Closure

Screw Cap

Winemaker's Notes

Fresh and vibrant on the nose, with aromatics of bright citrus, kaffir lime, orchard blossoms and passion fruit. The palate is concentrated and mouthwatering, with juicy stone fruit and subtle tropical characters underpinned by a fine minerality and meyer lemon acidity.

Available Vintages & Format

SKU	Description	Format	Vintage	Availability	Trade Price	Stock (Cases)
B0322233	CLOUDY BAY Sauvignon Blanc 14	Bottle (75cl)	2014	Trade only	-	-
B0322236	CLOUDY BAY Sauvignon Blanc 18	Bottle (75cl)	2018	Trade only	-	-
M0322235	CLOUDY BAY Sauvignon Blanc 16	Bottle (75cl)	2016	Trade only	-	-

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.