Abbadia Ardenga Toscana

Region
Italy
Winemaker
Paolo Ciacci
Size
650 hectare
Established
1967

Abbadia Ardenga has two separate properties in the Comune of Brunello di Montalcino with a total of 650 hectares of land. The Ciacci family have chosen Abbadia Ardenga from a wide range of environments as being the best location for the vineyards. Abbadia Ardenga perfectly answers the technical requirements for growing Sangiovese grapes, preservation and has a remarkable historical value. Every year Paolo and his father work the vineyards respectfully and with great care and experience, working to get the best quality with the utmost respect for the environment: the results are products of the highest quality.

The cellar pictured above is located in Torrenieri, the province of Siena. The oldest part of the buildings comprises "the tower", which has stood on the site for more than three hundred years. The modern winemaking facilities sit above a labyrinth of underground passageways from this period.

The original well is now found in the basement beneath the wine making cellar. A much larger well, in the back left of the picture below, provides all the water needed.

Photo Gallery

Wines Available


Brunello di Montalcino, , Abbadia Ardenga

Brunello di Montalcino

Origin: Toscana, Italy

The Vineyards on the Abbadia Ardenga estate situated on the Sienese slopes of the hills of Montalcino. South-West exposure.

Vinification

The grapes are hand picked in early October and then fermented in Stainless Steel Tanks for 18 days at a controlled temperature. Aged for 36 months in Slavonian oak barrels, 12 months in stainless steel tanks and a further 12 months in the bottle.

Grape Variety
Sangiovese 100%
Alcohol by Volume
14.5% ABV
Wine Style
Red Wines
Closure
Cork

Winemaker's Notes

Brunello Di Montalcino is Ruby Red verging on garnet. It has an ample, ethereal scent with hints of wild berries. Its taste is full-bodied, warm, intense, velvety and harmonious.

Contains: sulphites

Available Vintages & Format

SKUDescriptionFormatVintageAvailabilityTrade PriceStock (Cases)
B3115138BRUNELLO Di Montalcino 14Bottle (75cl)2014 Trade only--
B3115139BRUNELLO Di Montalcino 16Bottle (75cl)2016 Trade only--

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

Rosso di Montalcino, , Abbadia Ardenga

Rosso di Montalcino

Origin: Toscana, Italy

Located 280 metres above sea level with exposure On the southern side of the property.

Vinification

The grapes are hand picked in early October. Then the grapes are fermented for 16 Days in stainless steel tanks at a controlled temperature. Aged for 4 months in Slavonian oak barrels and a further 8 months in the bottle

Grape Variety
Sangiovese 100%
Alcohol by Volume
14.0% ABV
Wine Style
Red Wines
Closure
Cork

Winemaker's Notes

Ruby red in colour with a fresh, distinctive and pleasantly fruity aroma with notes of dried black cherries, tobacco and cigar leaves. It has a delicate and harmonious taste with soft tannins, great balance and an extremely long finish.

Contains: sulphites.

Available Vintages & Format

SKUDescriptionFormatVintageAvailabilityTrade PriceStock (Cases)
B1815105ROSSO Di Montalcino 18Bottle (75cl)2018 Trade only--

This is not a formal quotation. Prices shown are per bottle (size as indicated) DPD excluding VAT. All wines are sold subject to our Terms and Conditions of Sale.
Stock reported in cases of 12 bottles, 24 halves, 6 magnums (all 9L). Oversize bottles in single units.

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Anthony Byrne Fine Wines Ltd. Registered in England and Wales with company number 01713692.
Privacy Policy. Registered office: Ramsey Business Park, Stocking Fen Road, Ramsey, Cambridgeshire, PE26 2UR.